Recipe For Kentucky Butter Cake

Listing Results Recipe For Kentucky Butter Cake

WEBMay 23, 2023 · Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until light and fluffy, approximately 2-3 …

Rating: 5/5(39)
Calories: 387 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until light and fluffy, approximately 2-3 minutes. Add eggs, one at a time, beating well after each egg. Add in vanilla and mix to combine. Add one cup of flour, baking powder, baking soda and salt, and mix well. Add half of the buttermilk, mix well to combine. Add remaining flour and mix well to combine. Add remaining buttermilk and mix well to combine.
2. Prepare a tube or bundt pan by greasing and flouring generously to prevent sticking. Scoop batter into prepared pan. Bake for approximately 55-65 minutes or until a toothpick inserted into the center comes out clean.
3. Allow to cool for ten minutes (prepare butter sauce during this time), then run a knife around the edges and center of the tube pan to loosen the cake. Invert cake onto a wire rack or plate.
4. After removing cake from oven, prepare butter sauce. In a saucepan combine 3/4 cups sugar, 1/3 cup butter, 2 tsp vanilla and 3 tbsp water. Cook over medium heat until melted and well combined.

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WEBDec 21, 2023 · Heat the ¾ cup sugar, 5 tablespoon butter, 3 tablespoon water, and 2 teaspoon vanilla extract in a saucepan over medium heat. …

Ratings: 3
Category: Cake Recipes, Dessert Recipes
Cuisine: American
Total Time: 1 hr 50 mins

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WEBMay 20, 2020 · Sift the flour and mix the dry ingredients. Cream the butter and sugar. Add the eggs and vanilla to the creamed mixture. Alternate …

1. Preheat the oven to 350°F and have a rack centered in the oven. Generously grease a 10-cup capacity bundt pan and dust with flour. Knock out any excess and set aside.
2. Sift the flour into a medium-sized mixing bowl. Then, whisk in the baking powder and sea salt over a medium-sized mixing bowl. Set aside.
3. Add the butter and sugar to the bowl of a stand mixer fitted with a paddle attachment. If you do not have a stand mixer, use a large mixing bowl and a handheld mixer. Beat on medium-high speed for 3-4 minutes, until visibly lightened in color and fluffy. Scrape the side of the bowl and mix once more.
4. Mix in the eggs, one at a time, taking care to mix well after each addition. Add the vanilla, scrape the side of the bowl and mix once more.

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WEBJan 22, 2024 · Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour. Whisk together the flour, baking …

1. Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour.
2. Whisk together the flour, baking powder, salt, and baking soda.
3. Using an electric stand mixer, cream the butter and sugar for about 5 minutes.
4. Mix in eggs one at a time.

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WEBApr 16, 2024 · Bake at 350℉ for 55 to 65 minutes or until a toothpick inserted in the cake comes out with little to no crumbs. While the cake bakes, make the sauce. In a medium saucepan over medium heat, …

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WEBMay 21, 2024 · Preheat the oven to 325 degrees Fahrenheit and generously grease a 10-inch Bundt pan. Make the cake. In a large bowl, sift the flour, salt, baking powder, and baking soda. Set aside. In a separate …

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WEBJan 12, 2024 · Preheat Oven and Mix Dry Ingredients: Begin by preheating your oven to 180C/350F. In a separate bowl, combine your flour, salt, baking powder, and baking soda. Set this mixture aside for later. Step 2. …

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WEBMar 4, 2024 · Mix on low for 30 seconds and then increase the speed to medium and mix for 3 minutes. Pour the batter into the prepared pan and bake for 65-75 minutes until a toothpick entered into the center comes …

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WEBMay 25, 2022 · Instructions. Step 1: Preheat the oven to 325 degrees. Coat your Bundt pan with shortening then sprinkle with flour and shake off. Step 2: Sift together the all-purpose flour, kosher salt, baking powder, and …

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WEBStep 2. In the bowl of a stand mixer fitted with a paddle attachment, or using a handheld mixer, combine the remaining cake ingredients and beat for 3 minutes at medium speed. Pour into prepared pan, level with a spatula …

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WEBMay 5, 2023 · Combine in a saucepan, sugar, water, and butter. Heat until the butter is just melted. Add vanilla. Set aside. Bake in a 325˚ preheated oven for 60-65 minutes or until the cake springs back when touched. …

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WEBMay 2, 2023 · Stir together the buttermilk and vanilla extract in a liquid measuring cup and set aside. Using a stand mixer fitted with the paddle attachment, beat butter and …

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WEBSep 12, 2023 · Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan. Make the cake: Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Blend in …

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WEBOct 18, 2023 · Place the bundt pan with batter on a cutting board or hot pad and give it a few gentle taps to settle the batter. Bake for 65-75 minutes until toothpick or skewer inserted into the center of the cake comes out …

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WEBFeb 6, 2020 · In a large bowl, whisk together flour, baking powder, baking soda, and salt. Using a stand mixer fitted with the paddle attachment or a hand mixer, cream the butter and sugar until light and fluffy, …

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WEBFeb 28, 2021 · Set aside. In a large bowl whisk together flour, baking powder and salt. Set aside. In a large bowl cream together butter and shortening on low speed, until combined. Alternate adding the eggs and …

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