Recipe For Irish Whiskey Cake

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WEBMar 13, 2024 · orange juice (fresh squeezed) Irish whiskey. Preheat your oven to 325℉ (or 160℃) and brush the inside of a 12-cup bundt pan with some of the melted butter …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Desserts & Sweet Treats
Calories: 377 per serving

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WEBFeb 21, 2019 · While the cake bakes, make the glaze. Put 4 oz unsalted butter, 2 oz water, 4 oz sugar, 6 oz honey and ⅛ teaspoon table salt in a …

Rating: 4.6/5(71)
Total Time: 25 hrs
Category: Dessert, Snack
Calories: 412 per serving

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WEBNov 5, 2022 · Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding mix, whiskey, water, vegetable oil, and eggs. Beat on …

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WEBJan 7, 2024 · Let cool for 5 minutes. While the loaves are cooling, melt butter in a small saucepan over medium heat. Whisk in brown sugar. Add remaining 1/2 cup walnuts, 1 tablespoon of the remaining 1/2 cup …

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WEBDirections. Preheat the oven to 325°F. Grease and lightly flour Bundt pan with vegetable shortening. Sprinkle ½ of the quantity of walnuts into the prepared pan and set aside. Make the cake: In a medium-sized bowl, …

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WEBMar 4, 2023 · Instructions. In a small saucepan, stir together the raisins, lemon zest and O’Driscolls Irish Whiskey. Cover and warm over medium heat until the mixture is hot, about 2 minutes. Once steaming, remove …

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WEBPreheat the oven to 350 degrees and prepare the cake mix according to the instructions on the box. Grease and flour a 9-inch round cake pan and pour the batter into the pan. Bake for about 25 minutes, until a toothpick …

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WEBApr 29, 2008 · Step 3. Combine the milk, oil and whiskey in the bowl of a stand mixer or hand-held electric mixer; beat on low speed until mixed well. Add the dry ingredients and beat until smooth, then add the

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WEBOct 9, 2015 · Preheat the oven to 325*. Cream sugar, butter, and eggs together. Stir in milk then the flour, baking powder, and salt, and beat. Add the Jameson Irish whiskey and the Drambuie Liqueur and beat until …

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WEBPreheat the oven to 350°F (175°C). Grease and flour a round cake pan. In a mixing bowl, cream together the butter and sugar until light and fluffy.

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WEBMar 9, 2016 · Position the rack in the lower third of the oven and preheat the oven to 325 degrees. Butter and dust with cocoa powder one 12-cup Bundt pan. Put the melted butter, whiskey and coffee in a medium …

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WEBMar 10, 2010 · Reduce the speed to low and gradually add the flour mixture to form a batter. Step 6 Beat the egg whites in a separate bowl of a stand mixer or hand-held …

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WEBMar 13, 2018 · Start by preheating the oven to 180° C (350° F) . 2. Butter two eight-inch cake tins. Then line them with parchment and butter them again. 3. Mix the raisins and …

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WEBAug 4, 2022 · Directions. Place raisins, lemon rind, and whiskey in a small bowl; set aside to soak overnight. Preheat the oven to 350 degrees F (175 degrees C). Line the bottom …

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WEBMar 12, 2024 · Instructions. Preheat the oven to 325°F (165°C). Butter and line with parchment a 9-inch (23cm) springform pan, butter the parchment and then dust with a bit of cocoa powder, knocking out the excess. Set …

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WEBInstructions: Preheat oven to 325F and position the oven rack in the middle of the oven. Grease a 9 inch baking pan with butter or spray and coat the inside of the pan with flour. …

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WEBApr 25, 2023 · Irish Whiskey Chocolate Cake. Heat oven to 350 degrees. Spray three 8-inch round cake pans with cooking spray and line the bottom of each pan with a round of parchment paper. For the proper parchment …

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