WEBAug 22, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Oil a loaf pan. Combine raisins and tea in a bowl. Steep for about 30 minutes. …
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WEBFeb 6, 2024 · 1. Preheat the oven to 160 °C (fan). 2. Make up the tea and allow to steep for at least 5 minutes. Put the dried fruit in a large mixing …
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WEBAug 1, 2019 · Pre-heat the oven to 160C (160C for fan also) / 325F. Tip the dried fruit and any remaining tea into a mixing bowl. Stir in the sugar …
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WEBSep 15, 2021 · Preheat the oven to 180°C / 160°C Fan / Gas 4 / 350°F. Grease a loaf tin approx. 20 x 10 x 6 cm or insert a paper liner. Sift into a bowl the flour, salt and spices if …
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WEBJan 14, 2021 · A super easy Tea Loaf recipe with no fat and low sugar. This fruit tea loaf recipe is quite possibly the easiest cake recipe you will ever make. Soak the fru
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WEBJul 21, 2020 · STEP 2 Preheat the oven to 170C (325F) or 150C (300F) Fan Setting. Line a 900g (2lb) loaf tin with baking paper or use a cake liner. STEP 3 Add the eggs and brown sugar to the soaked fruit (no need to …
WEBJun 18, 2017 · Instructions. Place the fruit into a bowl along with the sugar. Pour the hot tea over it. Cover with a tea towel and leave to set overnight. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 2 pound loaf tin …
WEBJun 14, 2021 · Place the sultanas and raisins in a bowl and pour over the hot tea. Cover and allow to soak up the liquid overnight. Preheat the oven to 170C/325F (fan). Line a 2 lbs loaf tin with baking parchment or a loaf …
WEBJun 18, 2012 · Grease and base line a 1kg (2¼ lb) loaf tin. Soak the tea bag in 300ml (½ pt) boiling water for 5 mins. Roughly chop the fruit and add to the tea, discarding the tea bag and soak for 2-3 hours. Preheat the …
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WEBMay 21, 2023 · Make a very large mug of tea in whichever variety suits your taste buds. (No milk or sugar of course.) Pour over the mixed fruit in the bowl and leave soaking overnight, covered at room temperature. On the …
WEB4 days ago · Give everything a good stir. Cover the bowl with a plate or plastic bag and leave to soak overnight or for at least 6 hours. 100 g sultanas, 200 g mixed dried fruit, …
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WEBMay 13, 2023 · Preheat the oven to 160deg c (fan assisted oven) Step 5: Add the eggs and sugar to the fruit and tea mixture, give this a good mix. Then add the flour and any …
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WEBJun 3, 2022 · Place in the fridge or allow to come to room temperature before making your fruit tea. *If using loose leaf tea, use 3 tablespoons. If you’d prefer a cold brew method, combine 8 cups cold water and 10 tea …
WEBFeb 15, 2024 · Pre-heat oven at 150 ℃ Fan Oven/170℃. Grease and baseline a 2 lb tin or 2 x 1 lb tins. Stir the flour and egg into the fruit mixture, mix thoroughly, then turn into …