Recipe For Fried Pork Steak

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WEBNov 6, 2012 · Step 3. Add the shallots and chicken broth and turn the heat to medium low. Simmer for 20-30 minutes, uncovered until fork tender. I …

Servings: 3-4
Calories: 391 per serving
1. Seasoning ... Add the flour, garlic and onion powder, cayenne, salt, and pepper to a small pie plate and mix to combine. Dredge the pork very lightly in the flour mixture, shaking off any extra.
2. Pork ... I used my cast iron skillet for this, so I didn't need too much oil; but depending on your pan, you may need up to 1 tablespoon. Bring the pan up to medium high to high heat, add the oil, you want a nice coating on the bottom of the pan. Then add the pork steaks and saute on the first side until you get a nice sear (golden brown), then flip and cook another few minutes until golden brown once again.
3. Add the shallots and chicken broth and turn the heat to medium low. Simmer for 20-30 minutes, uncovered until fork tender. I cooked mine in my cast iron on the grill and they took 20 minutes after I added the broth. Twenty (20) to 30 minutes should be a good approximate time.
4. Finish and Serve ... Add the butter, fresh herbs, and serve. It would be fantastic over mashed potatoes, rice, or buttered noodles. ENJOY! It is a great rich, gravy based recipe, but a lot less fat then some.

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WEBJul 31, 2024 · Learn how to pan fry pork steak with this simple guide that covers essential ingredients, tools, and steps. Find out how to season, cook, and rest your steaks for a juicy and flavorful meal.

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WEBJun 27, 2016 · A simple and flavorful one pot meal with tender pork steaks, savory mushrooms, and a lemon garlic sauce. Perfect for a low carb, …

1. Season the pork steaks on both sides with lemon pepper seasoning and sea salt.
2. In a large skillet over medium-high heat, heat 2 tbsp of butter and 2 tbsp of olive oil. Pan-sear the pork steaks until they are cooked all the way through and browned on both sides. Remove from the pan, cover and set aside.
3. Lower the heat to medium and add the remaining 1 tbsp of butter and 1 tbsp of olive oil to the pan. Deglaze the pan with 1/2 cup of chicken stock. Use a rubber spatula to scrape any remaining bits of pork from the bottom of the pan and mix into the sauce.
4. Add the garlic and mushrooms to the pan. Sauté until the mushrooms are soft and the garlic is fragrant. Add the remaining 1/2 cup of chicken stock and the lemon slices to the pan. Let the sauce simmer for 5 minutes.

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WEBApr 15, 2024 · Learn how to cook juicy and tender pork steak in 20 minutes with simple ingredients like olive oil, herbs and Worcestershire sauce. This easy recipe shows you the best way to sear and bake pork

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WEBJul 19, 2022 · Dry the pork chops with bone with absorbent kitchen towels and then prick them in a few places with a fork. Place the pork chop slices in a deep saucepan or a ziplock bag. Mix lemon juice, wine and water. …

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WEBJul 20, 2010 · Learn how to pan fry pork shoulder steaks with curry salt and pepper over medium-high heat. Check the internal temperature, make pan sauce or onions, and avoid overcooking.

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WEBMar 29, 2023 · Pat the pork steak dry with a paper towel and preheat the air fryer to 400F/200C for 5 minutes. Brush the pork steaks with olive oil, then season with pork seasoning on both sides. Add the pork steak to …

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WEBMay 5, 2021 · Learn how to cook pork fillet in oven with a simple and elegant sauce made from cream, mustard and tarragon. This recipe shows you how to season, sear, bake and rest the pork tenderloin for juicy and …

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WEBFeb 8, 2021 · Learn how to cook juicy pork sirloin with a simple seasoning blend and serve it with vinaigrette slaw and orange marmalade. This recipe is easy, quick, and delicious for a last minute meal.

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WEBMar 1, 2024 · Learn how to cook pork shoulder steak on the stove with a simple seasoning rub and cast iron skillet. Get tips on how to tenderize, pan fry, rest and garnish the juicy and flavorful meat.

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WEBdirections. Debone the pork steaks and pound out to 1/8-inch thickness. Rub both sides of the steak with the celery seeds. Place the flour in a large bowl and season with salt and pepper. Dredge the pork in the seasoned flour and pan-fry in lard over medium heat …

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WEBJun 12, 2024 · Learn how to cook juicy and tender pork shoulder steaks on the grill or in a skillet. Find tips on marinade, seasoning, temperature and serving suggestions.

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WEBAug 20, 2020 · Learn how to cook tender and juicy pork cube steaks in a crispy southern style breading and gravy. Follow the easy steps with buttermilk, egg, flour, and seasonings for a delicious meal.

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WEBJan 30, 2024 · In a small bowl, mix together salt, black pepper, garlic powder, and paprika. Pat the pork steaks dry with paper towels and season both sides with the spice mixture. Heat olive oil in a large skillet …

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WEBOct 10, 2023 · Learn how to make keto chicken fried steak with almond flour, pork rinds and easy gravy in less than 30 minutes. This low carb recipe is juicy, tender and crispy, and perfect for a homecooked meal.

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WEBJan 23, 2023 · Learn how to make fried pork steaks with perfectly thick country gravy, a Southern comfort food staple in Georgia. This easy recipe is budget-friendly, delicious, and can be served with mashed potatoes, dinner rolls, green beans, or coleslaw.

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WEBMay 20, 2022 · Learn how to make streak o' lean, a salt-cured pork that is fried and seasoned with pepper and flour. This old-time southern dish is crispy, salty, and delicious, but not for the faint of heart.

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