Recipe For Fried Mush

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WEBIngredients. 2 3/4 cups water. 2 ¾ cups water. 1 cup yellow cornmeal Martha White recommended. 1 cup yellow cornmeal Martha White recommended. 1 cup cold water. 1 …

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WEBMay 3, 2022 · Combine 3 cups water, milk and salt in a medium saucepan; bring to a boil. In a small bowl, combine 1/2 cup cold water and yellow cornmeal. Stir cornmeal mixture …

Reviews: 1
Category: Breakfast, Dessert
Servings: 8
Total Time: 35 mins

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WEBSep 7, 2021 · Instructions. Bring 3 c. water and salt to a boil in a medium pan over high heat. Combine 1 c. cold water and 1 c. cornmeal in a bowl or similar container. Slowly stir cornmeal mixture into the boiling water and …

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WEBApr 3, 2019 · In a medium saucepan, heat water to boiling. Reduce heat to medium; stir in salt and cornmeal. Cook, stirring regularly, until mixture …

1. In a medium saucepan, heat water to boiling. Reduce heat to medium; stir in salt and cornmeal. Cook, stirring regularly, until mixture is thick.
2. Spoon cornmeal mixture into a lightly greased 9x5 inch loaf pan. Cover and refrigerate overnight.
3. In the morning, melt butter in a skillet over medium high heat. Slice cornmeal mush into 1 inch wide slices. Cook in melted butter until golden brown on both sides.

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WEBMay 12, 2009 · Bring water to a boil over high heat. Combine cornmeal, cold water, salt, and sugar in a bowl. Gradually add the cornmeal mixture to the boiling water, stirring constantly. Cook the cornmeal until thick. …

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WEBNov 4, 2022 · In a separate bowl, mix cornmeal, salt, and the remaining 1 cup of water. Pour the cornmeal mixture into the boiling water. Stir constantly. Cook until thickened. Pour cooked cornmeal into a greased …

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WEBDec 7, 2020 · Pour mixture into an ungreased 4x6 loaf pan, and let cool completely. (You can refrigerate once cool.) When ready to fry, heat a skillet or griddle over medium heat and add a generous amount of butter. Turn …

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WEBAug 28, 2023 · Combine the cornmeal, salt, sugar, and the remaining cold water in a mixing bowl. Gradually add cornmeal mixture into the boiling water, stirring constantly. Cook until the mixture thickens, stirring …

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WEBMay 14, 2021 · Set sliced polenta to the side. Set a large skillet over medium-high heat and add butter. Once the butter is melted add in the cornmeal slices. Cook until brown, flip, and cook on the other side until …

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WEBOct 22, 2022 · Boil 3 cups water. Combine remaining water with cornmeal and salt; add to boiling water. Stir until mixture returns to a boil. Reduce heat; cover and simmer for 1 …

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WEBApr 30, 2020 · Mix cornmeal and salt together in a bowl. Bring the 3 1/2 cups water to a boil on the stove. Gradually stir in cornmeal. I use a whisk stirring constantly. Turn down heat and cook until thickens, about five …

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WEBWhat to Do. Coat an 8- x 4-inch loaf pan with cooking spray. In a saucepan, bring water to a boil over medium heat. Gradually stir in cornmeal, cold water, sugar, and salt; cook until thick. Reduce heat to low, cover, and …

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WEBMay 1, 2022 · Instructions. In a medium saucepan, bring 3 cups water, milk and a pinch of salt to a bowl. In the meantime, combine 1/2 cup cold water and yellow cornmeal. Add …

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WEBDec 17, 2023 · Stir together the flour and cornmeal for a fry coating. Lift out mush loaf and slice pieces with a knife about half inch thick. Dredge slices in fry coating. Heat butter in a skillet and panfry mush slices over …

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WEBThe next day, cut the loaf into 1/2 inch slices. In a skillet, heat 2 teaspoons of oil or bacon fat. Dredge 3 or 4 slices in the flour and fry them over low heat until golden brown on …

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WEBIn a small bowl, combine the cornmeal, salt, and flour. Gradually whisk the cold water into the mixture. Bring the hot water to a boil in a large saucepan over high heat and …

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WEBMay 22, 2020 · In a saucepan over medium-high heat, add water, salt, cornmeal in a saucepan, and bring to a boil. Reduce heat and stir almost constantly (to avoid clumps) …

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