WebAug 9, 2018. A low-carb vanilla caramel frappuccino that is a super yummy, frosty coffee beverage with whipped cream and caramel sauce. Get the recipe here! …
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Web2 tablespoons low carb sugar substitute or 15 drops stevia. 1 ½ cups crushed ice. 1 cup low carb vanilla ice cream. ½ cup almond milk. 1 heaping teaspoon instant espresso …
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Keto Coffee Frappuccino Ingredients. 1 2 cups of Ice. 2 ½ cup of Coffee, brewed and chilled. 3 ¾ cup of Unsweetened Almond Milk. 4 2 tablespoons of Heavy Cream. 5 2 teaspoons of Erythritol, or your preferred amount of sweetener. 6 1 teaspoon of Vanilla Essence. 7 Keto Whipped Cream, to serve. 8 Keto Chocolate Fudge Sauce, to serve.
How to make Low Carb Sugar Free Caramel Frappuccino In a blender, add the coffee ice cubes, coffee, heavy cream, caramel syrup, and stevia. Blend for about 30 seconds, or until smooth. Take your cup and add a swirl of the caramel around the inside of the cup.
1) Gather all the ingredients. 2) In a powerful blender, add heavy cream, Instant Coffee, Cocoa Powder, Monkfruit Erythritol Blend, and ice. 3) Blend everything together, top with optional whipped cream and enjoy! Hope you enjoy your low-carb/keto Starbucks Copycat Mocha Frappuccino!
You want to use 1 serving of espresso per frappuccino. If you don’t have a coffee machine, you can use instant coffee. 1 tablespoon of coffee mixed with 1 tablespoon hot water. Ice – The smaller your ice cubes, the more smooth and blended your frappuccino will be.