Ingredients500 gramsSwede (peeled and chopped)500 gramsPotatoes (peeled and chopped)250 gramsLow-Fat Soft Cheese (with garlic and herbs)150 millilitersGood-Quality Fresh Vegetable Stock1 tablespoonCornflour Blended (with 4 tbsp water)400 gramsFish Pie Mix (frozen, defrosted)200 gramsPeas (frozen)add Parsley (chopped, dill or chives to garnish, optional)add Salt (and freshly ground black pepper)See moreNutritionalNutritional409 CaloriesFrom bbc.co.ukRecipeIngredientsNutritionalExplore furtherSlimming World fish pie Slimming Worldslimmingworld.co.ukLow Calorie Fish Pie - Farmersgirl Kitchenfarmersgirlkitchen.co.ukEasy Fish Pie Jamie Oliver Recipes Tesco Real Foodrealfood.tesco.comBest fish pie recipe Jamie Oliver fish pie recipesjamieoliver.comLow calorie fish and leek pie recipe - Great British Chefsgreatbritishchefs.comRecommended to you based on what's popular • Feedback
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WEBOct 20, 2020 · Preheat the oven at 200 degrees. In a large saucepan, boil the potatoes until tender. Meanwhile, in a large 1ltr microwavable jug, …
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WEBBring to the boil over a medium heat, stirring continuously with a small whisk or wooden spoon until the sauce bubbles and thickens. Stir in the parsley (if using) and the peas, …
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WEBApr 21, 2016 · Meanwhile, preheat your oven to 220C / 200C fan / gas mark 7 / 425F. Tip the fish pie mix into a wide, shallow ovenproof dish and pour over the milk. Season with …
WEBTake off the heat and stir in 320g-400g mixed fish, 1 tsp Dijon or English mustard, a small bunch of finely snipped chives, handful of sweetcorn and handful of petits pois. Spoon into an ovenproof dish or 6-8 ramekins. …
WEBMar 21, 2018 · Place in a pot or large skillet, add milk, turn stove onto medium high heat. When milk is barely simmering, add fish - don't worry if it's not entirely covered, it can be turned / moved around. Poach fish for …
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WEBHeat the butter with the olive oil in a small frying pan and gently fry the onion and leeks for 4–5 minutes, until softened but not browned. Remove the fish from the pan, and set …
WEBGrease a shallow 2.5 litre/4½pint dish with butter. Melt the butter in a pan on a high heat and fry onion for few minutes. Lower the heat, cover and leave to soften for 15 minutes. …
WEBMethod. STEP 1. Place the fish fillets in a large, wide saucepan and pour over the milk. Add the onion wedges and bay leaves, tucking them in around the fish. Bring to a very gentle simmer, then cover with a lid and …
WEBIn The Oven. Heat the oven to 350°F (175°C). Cover the fish pie with aluminum foil in an oven-safe dish to avoid drying reheat for 20–25 minutes until warm. In The Microwave. …
WEBJul 13, 2018 · Method. Put the potatoes in a large pan of cold salted water and bring to the boil. Lower the heat, cover, then simmer gently for 15 minutes until tender. Drain, then return to the pan over a low heat for 30 …
WEBMethod. Stud a couple of the onion slices with the cloves. Put the onion slices in a large pan with the bay leaf, 450ml (¾ pint) of the milk, the cream, cod and smoked fish. Bring just …
WEBMar 28, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and …
WEBApr 24, 2021 · Preheat the fan oven to 180° C (360° F) and start preparing the mashed potatoes. When potatoes are soft in the middle, drain well and return them back to the …
WEBNov 27, 2018 · Instructions. Preheat the oven to 200℃ (180℃ fan)/400°F/gas mark 6. Cut the potatoes into small even-sized chunks and place in a saucepan with enough water to just cover. Bring to the boil, …
WEBMethod. Print Recipe. 180°c fan oven for 30 mins. Gas mark 6 for 15 turn and 15 more. Start by putting the potatoes on to boil in salted water. Drain and mash, bring the milk, …