WEBOct 1, 2012 · Directions. Mix all ingredients together. Let stand 10 minutes. Drop by small teaspoons onto cookie sheet. Press colored sugar on …
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WEBDec 21, 2012 · Pre-heat the oven to 325°F. To roll out your cookies, place each dough disk between two sheets of wax paper or parchment, then roll with a rolling pin until about ⅛″ thick. Start in the center and roll out to …
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WEBAug 25, 2021 · In a small bowl, combine the sugar and cinnamon until well-mixed. The Spruce. Place one split nut on each cookie, if desired. The Spruce. Brush the cookies …
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WEBDec 21, 2020 · For a more traditional sand tart, press almond slices or a pecan half into the cookie before baking. Brush the tops with an egg …
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WEBDec 6, 2023 · Now place the dough back in the refrigerator for 30 minutes or the freezer for 5 minutes. In the meantime, line a baking tray with parchment paper. Take out the dough from the fridge/freezer and using …
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WEBOct 13, 2021 · Grandma's Sand Tart Cookies. Yield: 24 Cookies. Prep Time: 15 minutes. Cook Time: 8 minutes. Chill Time: 12 hours. Total Time: 12 hours 23 minutes. Grandma's Sand Tart Cookies are a staple in our …
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WEBJan 17, 2010 · 2.5 cups sifted flour. 2 teaspoons baking powder. 1 teaspoon vanilla. nuts (walnuts or pecans) Mix everything together (except the nuts) and drop small amounts …
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WEBNov 14, 2008 · 1 c. pecans, finely chopped. Directions. 1. Preheat oven to 275°F. 2. In large bowl, with mixer on medium speed, beat butter, vanilla, and 1/2 cup sugar until smooth, …
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WEBDec 1, 2015 · Separate into 3 segments and wrap each segment in plastic wrap and refrigerate overnight. Roll each dough segment on a floured surface (waxed paper …
WEBAug 9, 2021 · In another small bowl, have your pecan halves ready. Brush the egg white on the top of each cookie dough. Next, sprinkle the cinnamon sugar onto the egg white. Last put a pecan half in the center of the …
WEBDec 22, 2009 · Combine all the dough ingredients and refrigerate to chill overnight in a covered bowl. Roll the dough very thin (about ⅛ inch) and cut into diamond shapes. You may cut with cookie cutters if desired but I …
WEBNov 7, 2023 · Wrap each portion in plastic wrap and chill for 1 to 2 hours. Preheat oven to 375º. Line a baking sheet with parchment paper and set to the side. When ready to …
WEBDec 7, 2021 · 1/2 tsp. baking powder. Mix together butter and sugar; add eggs, flour and baking soda. Refrigerate overnight or put in freezer for 10 minutes. Drop balls of 1/2 …
WEBSand Tart Cookies are a traditional Pennsylvania Dutch treat, known for their sandy texture and delicate flavor.
WEBStep 1. Mix together and let stand for 10 minutes. Drop by tsp. onto greased pan. Bake for 10 minutes at 350 degrees. .
WEBDec 22, 2018 · Mix room temperature butter and sugar thoroughly, and add beaten egg yolks, then beaten egg whites. Add vanilla. In a separate bowl, blend the dry ingredients with a whisk: flour, baking soda, and salt. Add …
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