Recipe For Date Nut Pinwheels

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Webdirections For filling, in a small saucepan combine dates, sugar, and water and bring to boiling. Cook an stir over low heat for 1 to 2 minutes or till thick. Remove …

Rating: 5/5(4)
Total Time: 51 minsCategory: DessertCalories: 56 per serving1. For filling, in a small saucepan combine dates, sugar, and water and bring to boiling.
2. Cook an stir over low heat for 1 to 2 minutes or till thick.
3. Remove from the heat.
4. Stir in nuts and 1/2 teaspoon vanilla.

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Web1 cup butter, softened 2 cups packed brown sugar 3 large eggs 1 teaspoon vanilla extract 4 cups all-purpose flour 1/2 teaspoon …

Rating: 3.7/5(12)
Total Time: 55 minsCategory: DessertsCalories: 43 per serving1. In a large bowl, cream butter and brown sugar until light and fluffy.
2. Beat in eggs and vanilla. Combine the flour, salt and baking soda; gradually add to creamed mixture and mix well.
3. Divide into four portions. Refrigerate until chilled., In a large saucepan, bring the dates, sugar and water to a boil.
4. Reduce heat to medium; cook until mixture is thickened, about 15 minutes.

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WebIngredients 1 cup butter (at room temperature) 2 cups packed brown sugar 3 eggs 1 teaspoon vanilla extract 1 teaspoon …

Rating: 5/5(48)
Calories: 123 per servingServings: 601. Cream the butter and brown sugar together in a mixing bowl until smooth. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla. Sift the cinnamon, salt, baking soda, and flour together in a second mixing bowl. Slowly stir the flour mixture into the egg mixture until evenly blended.
2. Divide the dough evenly into three portions and place each on a square of waxed paper. Wrap and refrigerate until firm, about 1 hour.
3. Meanwhile, make the filling by combine the dates, pecans, water and white sugar in a saucepan set over low heat. Cook and stir until the filling has a paste-like consistency. Cool slightly.
4. Working with one portion at a time, roll out the dough on a lightly floured surface to make a rectangle about 1/4 inch thick. Spread 1/3 of the filling evenly over the dough; roll up to make a log. Repeat the process with the remaining dough. Refrigerate until firm, about 1 hour.

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Web1. Date Nut Pinwheel Cookies Jo Cooks; 2. Date & Nut Pinwheel Cookies Wyse Guide; 3. Date Nut Pinwheel Cookies; 4. Date nut Pinwheel Cookies – Galletta s …

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WebCombine dates, sugar and water in a pan and cook until thick (about 10 mins.). Add nuts to mixture, mix, and let cool. Set aside. Cookie Dough: Cream shortening and add brown …

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WebIngredients: 1 lb pitted dates, chopped small 1/2 c water 1/2 c granulated sugar 1 c chopped walnuts Add above ingredients to a saucepan, over low heat. Boil lightly, and stir occasionally til thick for …

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WebLow Carb Holiday Pinwheels Yield: 24 Pinwheels Prep Time: 15 minutes Total Time: 15 minutes These holiday pinwheels are perfect for entertaining! They're low carb, gluten free, and keto! …

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WebPrint Recipe Rate Recipe Pin Recipe Ingredients 2 coconut wraps, (or low carb tortillas of choice) 3-4 Tbsp whipped cream cheese 1 cucumber, thinly sliced lengthwise 1-2 oz smoked salmon 1 Tbsp …

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WebOr you can just copy and share this url. Ingredients. 2 1⁄4 cups dates: 1 cup sugar: 1 cup water cup water

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WebWhile the dough is cooling in the refrigerator, make the filling: Combine the dates, sugar, and water in a pot. Cook the date and sugar mixture, stirring, over medium heat until it is thick, about five minutes. Remove from the …

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WebExplore Betty Crocker Date Nut Pinwheel Cookies with all the useful information below including suggestions, reviews, //www.food.com › recipedate-nut-pinwheel-cookies …

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WebIn a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs. In another bowl, whisk flour and baking soda; gradually beat into creamed …

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WebCombine the softened, room temperature cream cheese, Ranch seasoning, shredded cheddar cheese and chopped bacon in a small bowl. Spread the cream cheese mixture

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WebInstructions. Make the filling by combining the softened cream cheese, feta, green onions, dried cranberries, and black pepper in a bowl. Spread a quarter of the

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WebUse a very sharp knife to cut the dough into 1-inch slices and place the pinwheels cut side down on the prepared baking sheet. Brush with the butter and sprinkle with a little coarse …

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WebDate Pinwheels - King Arthur Baking great www.kingarthurbaking.com. To shape the cookies: Divide the dough in half.Working with one half at a time, roll the dough into a 9" …

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Frequently Asked Questions

How do i make low carb pinwheels?

To make low carb pinwheels you will need: Tortilla: low carb, keto-friendly tortillas that range between 4-6 net carbs are readily available at grocery stores. Check the bread aisle, or near the deli section. Cream cheese: full fat or reduced fat cream cheese work well in this recipe.

How do you fill walnuts with dates?

For filling, place dates, water and sugar in a large saucepan. Bring to a boil. Reduce heat; simmer, uncovered, until dates are tender and liquid is almost evaporated. Stir in walnuts; cool completely. Roll each portion between 2 sheets of waxed paper into a 12x10-in.

How long do you cook pinwheels in the oven?

Use a very sharp knife to cut the dough into 1-inch slices and place the pinwheels cut side down on the prepared baking sheet. Brush with the butter and sprinkle with a little coarse salt. Bake for 18 to 22 minutes, until the pinwheels are golden brown and just firm to the touch.

How do you cut pinwheels for baking?

Use a very sharp knife to cut the dough into 1-inch slices and place the pinwheels cut side down on the prepared baking sheet. Brush with the butter and sprinkle with a little coarse salt.

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