WEBSep 20, 2023 · Slice your onions and place 2 tablespoon of oil into your pan on medium heat and sauté the onions. After they are sauteed, move them to a bowl while you sauté …
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WEBMar 31, 2020 · preheat the oven at 160 degrees Celsius (320 degrees Fahrenheit) divide and spoon the filling onto each dough disc, top the …
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WEBNov 15, 2020 · Add the flour and fat into a mixing bowl. Rub the fat into the flour. To make the best flaky pasty, leave the fat quite lumpy. Gradually add the chilled water, so the flour mixture comes together. Once in a ball, …
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WEBPlace on a baking tray, brush with beaten egg and bake for 10 minutes. Reduce the oven temperature to 180°C (160° fan) 350°F gas 4 and cook for a further 40-45 minutes until golden brown.
WEBJun 19, 2020 · Directions. Cut flour, lard, cold butter, and 1 1/2 teaspoons salt together in a bowl with a pastry blender until mixture has the consistency of coarse crumbs. Make a well in the center and pour in ice …
WEBDec 1, 2021 · Roll dough: Using chilled pie dough, roll dough into 4, 8-inch rounds. Rolling between wax paper makes it easier. Rolling between wax paper makes it easier. Fill with meat: Fill the top half of each 8-inch …
WEBJun 30, 2020 · Divide the dough into 4 equal parts. On a floured surface and using a floured rolling pin, roll each piece of dough into rounds of about 18-20 cm/ 7-8 inches. Divide the vegetable meat mixture between the …
WEBNov 7, 2023 · Put the flour, baking powder, salt, butter, and egg yolks into a food processor and blitz until the mixture forms crumbs. Slowly add 125ml cold water until a ball of pastry miraculously appears - you may not need …
WEBMar 14, 2024 · Add steak, vegetables, thyme, rosemary, garlic powder, salt, and pepper to a bowl and toss. Preheat the oven to 350 degrees F. Roll the Dough: Take one dough disk out of the fridge, leaving the other to …
WEBMethod. To make the filling, mix everything together in a bowl with ¾ tsp black pepper and 1 tbsp cold water. Stir in a pinch of salt and set aside. Heat oven to 200C/180C fan/gas 6. Line 1-2 baking sheets or trays with …
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WEBFeb 6, 2024 · Heat the oven to 425 F (220 C/Gas Mark 7). Divide the pastry into four equal pieces and roll each piece into rounds the size of a tea plate—approximately 6 to 7 …
WEBApr 23, 2020 · 450 g (3 2/3 cups) plain (all-purpose) flour, 2 tsp baking powder, 1 tsp salt. Add in the butter and whizz until the mixture turns into breadcrumbs. 125 g (1/2 cup + 1 tsp) unsalted butter. Add in the egg …
WEBMar 21, 2018 · Instructions. Thaw both sheets of frozen puff pastry according to the package instructions. Preheat the oven to 375°F (190°C) with a rack in the center position. Combine the egg and milk in a small …
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WEBMay 18, 2023 · Preheat oven to 360°F/182°C. Whisk the egg with the milk. Take 4 ounces pastry and roll into an 8 inch circle. Place a small handful of potatoes, rutabaga, onion, and beef in the center of the pastry, leaving 2 …
WEBApr 20, 2022 · Whizz the flour, butter and lard in a food processor until breadcrumbs or rub in with your fingers. Season then sprinkle with very cold water, a tbsp at a time, and mix until you get to a stiff dough. Bring …
WEBStep-by-step. To make the pastry, mix the flour and salt in a large bowl, add the lard and butter and rub in with your fingertips until the mixture resembles breadcrumbs. Stir in …