Recipe For Chocolate Granola Bars

Listing Results Recipe For Chocolate Granola Bars

WebOct 9, 2016 · Instructions. Preheat the oven to 350°F (175°C). Mix all the ingredients in a blender or food processor until they are coarsely chopped. Spoon the mixture into a 7 x …

Rating: 4.6/5(61)
Total Time: 30 mins
Category: Dessert
Calories: 190 per serving

Preview

See Also: Chocolate Recipes, Low Carb RecipesShow details

WebMar 26, 2020 · In a small bowl stir the salt (1/2 teaspoon), cinnamon (1 teaspoon), nutmeg (1/4 teaspoon), egg whites (2), coconut oil (2 …

Reviews: 4
Category: Breakfast
Cuisine: American
Total Time: 15 mins
1. Preheat oven to 375 F and line 2 baking sheets with parchment paper.
2. Roughly chop the pecans (2 cups).
3. Add them to a large bowl with the shredded coconut (3 cups) and stir.
4. In a small bowl stir the salt (1/2 teaspoon), cinnamon (1 teaspoon), nutmeg (1/4 teaspoon), egg whites (2), coconut oil (2 tablespoons), cocoa powder (6 tablespoons) , erythritol (1/4 cup) and vanilla extract (1 teaspoon).

Preview

See Also: Chocolate Recipes, Keto RecipesShow details

WebJan 4, 2021 · Preheat the oven to 180C - 350 F electric. Line a 6x9 inch baking tray with parchment paper. Pulse the nuts and seeds in a food …

1. Preheat the oven to 180C - 350 F electric. Line a 6x9 inch baking tray with parchment paper.
2. Pulse the nuts and seeds in a food processor until you have some smaller and some larger pieces.
3. Mix all dry ingredients in a bowl, leaving a few chocolate chips to decorate on top. Then add the whisked egg white, vanilla extract and almond butter and stir until combined. Check and adjust sweetener if necessary.
4. Pour the granola bar mix into the tray and press down well to compact the dough. Press the remaining chocolate chips on top.

Preview

See Also: Keto RecipesShow details

WebMay 24, 2023 · Instructions. Line a 9×5-inch loaf pan with parchment paper. Set aside. In a medium mixing bowl or a saucepan, place all the wet …

1. Line a 9x5-inch loaf pan with parchment paper. Set aside.
2. In a medium mixing bowl or a saucepan, place all the wet ingredients: peanut butter, coconut oil, and vanilla.
3. Microwave by 30-second bursts, stir and repeat until the coconut oil is fully melted and combines with the nut butter. It should not take more than 1 minute 30 seconds. Otherwise, melt the ingredients in a saucepan under medium heat, often stirring to prevent the mixture from sticking to the pan.
4. Stir in the sugar-free crystal sweetener, stir and microwave an extra 30 seconds to incorporate well. Erythritol doesn't dissolve very well, but it will give some delicious sweet crunch into your bars or see paleo note.

Preview

See Also: Keto RecipesShow details

WebOct 14, 2016 · Lay a piece of waxed paper on top of the mixture and using a flat bottomed glass, firmly press the granola mixture into the dish. Bake for 15-20 minutes or until it just begin to brown around the edges. Let rest in …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebRemove pot from heat and allow mixture to cool down for 2 minutes. Whisk in cinnamon, salt, vanilla and beaten egg. Stir in flaked coconut, sliced almonds, chopped pecans, sunflower seeds and hemp seeds until …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebAug 25, 2021 · Instructions. Preheat the oven to 300F and line an 8×8 inch metal pan with parchment paper (with a little of the parchment overhanging the sides for easy removal). In a food processor, combine the coconut, …

Preview

See Also: Food Recipes, Keto RecipesShow details

WebIn a small bowl, beat egg white for about 30-60 seconds by hand. Add melted coconut oil, vanilla, almond butter and monkfruit to the egg white. Mix well, Add egg mixture to medium bowl with nut mixture. Using a …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebFeb 23, 2024 · Preheat your oven to 350°F (175°C) and line an 8-inch square baking pan with parchment paper, leaving some overhang for easy removal. In a large mixing bowl, …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebFeb 16, 2021 · Place the cooled peanut butter mix, nuts, seeds, egg whites, almond flour, salt and dark chocolate chips in a mixing bowl and stir to fully combine. Line a 16 x 24 x 2cm or 8 by 8 baking tray with grease proof …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebDec 4, 2022 · Step 1: Preheat oven to 350 degrees. Step 2: Using a food processor, chop pecans and pistachios, pulsing sparingly. Step 3: Transfer nuts to a mixing bowl, add coconut, chia seeds, sunflower seeds, and. …

Preview

See Also: Keto RecipesShow details

WebJul 14, 2020 · Spread nuts/coconut in an even layer on a rimmed baking sheet and toast until golden brown (about 7-9 minutes). Meanwhile, melt the butter (1/2 cup) in the microwave in a large bowl and allow it to cool …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebJan 17, 2019 · This easy low carb granola bars recipe is also dairy-free, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. I grew up taking lunch to school and Quaker Chewy Granola Bars were always …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebJan 25, 2021 · Stir in coconut, sunflower seeds, chia seeds, syrup, and chocolate chips. Spread out into the prepared pan with a rubber spatula pressing the mixture down into the pan. If desired, sprinkle a few extra …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebToast the oats, nuts, and seeds. This adds big flavor! Warm the peanut butter and honey together until smooth. Stir in the spices. Stir the toasted oats and nuts into the peanut butter mixture. Press the mixture into a …

Preview

See Also: Healthy RecipesShow details

Most Popular Search