Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home Home Recipes Recipes Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.
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Recipes. Meals & Cooking. Recipes. Find the perfect food and drink ideas for every occasion, from weeknight dinners to holiday feasts.
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: a set of instructions for making something from various ingredients 3 : a formula or procedure for doing or attaining something a recipe for success Synonyms approach fashion form how manner method methodology strategy style system tack tactics technique way See all Synonyms & Antonyms in Thesaurus Example Sentences
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6 Greek Salad Dressing Recipes 12 Brussels Sprout Salad Recipes That Make Lettuce Look Really Boring 15 Top-Rated Grain Salads for Satisfying Sides or Mains 10 Hearty Fall and …
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Chicken adobo is a popular Filipino chicken dish that's surprisingly simple to make. Boneless chicken thighs are braised in a mixture of soy sauce, vinegar, honey, garlic, bay leaves, and pepper and then grilled until crisp and golden brown. The 10 Best Filipino Chicken Recipes. 07 of 52.
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3 tablespoons milk 2 cups Italian seasoned bread crumbs 2 cups vegetable oil for frying Directions Thread 2 or 3 cubes of pork onto each skewer. Sprinkle pork on all sides with salt, pepper, and seasoned salt; set the skewers aside. Whisk eggs and milk together in a bowl. Place bread crumbs in a separate bowl.
37 Potato Recipes That Are Absolute Perfection Baked, roasted, mashed or fried — there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these
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It’s smooth, rich, creamy and so easy to customize. You can bulk up the soup with chickpeas, ground beef, vegetables or pierogies. You can top each bowl with shredded cheddar and crispy bacon
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Transfer dough to a lightly floured work surface. Knead in extra flour if needed. Roll into a ball and place in a bowl greased with 1/2 teaspoon olive oil. Cover with a plate and let rise in a warm spot until doubled in volume, 1 to 2 hours. Meanwhile, let pizza sauce simmer in a pot over low heat until very thick, 60 to 90 minutes.
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Slow-Cooker Short Rib Ragu over Pappardelle. An irresistible sauce gives the beef in this short rib ragu another dimension of flavor. Nearly any starchy side, such as potatoes or polenta, will work in place of the pasta. Short ribs are my crowd-pleaser weekend meal for all occasions. —Missy Raho, Morristown, New Jersey.
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Make the perfect homemade bread with this recipe today! Make dough: In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it bubbles for about 5 minutes. Using the dough hook start adding the flour one cup at a time until the dough combines and forms a soft dough.
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1. Mix the loaf ingredients, then transfer to a loaf pan. 2. Mix the sauce ingredients, then pour over the loaf. 3. Bake in the preheated oven until the meatloaf is no longer pink in the center. How Long to Cook Meatloaf In an oven preheated to 350 degrees F, this classic meatloaf should be fully cooked in about one hour.
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Directions. In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes. Add oil and salt. Stir in flour, 1 cup at a time, until a soft dough forms. Turn onto a floured surface; knead until smooth and elastic, 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled
Instructions. Preheat the oven to 325°F. Lightly spray an 8x8 baking dish (not a 9x9 dish or your brownies will overcook) with cooking spray and line it with parchment paper. Spray the parchment paper. In a medium bowl, combine the sugar, flour, …
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Beat yolks and sugar in stand mixer or electric beater on speed 6 to 7 for 10 minutes or until it changes from yellow to pale yellow (almost white), and is thick (see video for consistency). Add vanilla and mascarpone, beat until just combined and smooth. Transfer mixture to a bowl, set aside. Clean bowl and whisk.
Creamy Orange Caramels. Each Christmas I teach myself a new candy recipe. Last year I started with my caramel recipe and added a splash of orange extract for fun. This year I just might try buttered rum extract. —Shelly Bevington-Fisher, Hermiston, Oregon. Go to Recipe. 7 / 16. Taste of Home.
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Preheat the oven to 425°F. Lightly grease two standard doughnut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs, beating to combine. Stir in the baking powder, baking soda, nutmeg, salt, and vanilla.
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