WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and …
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WebDec 2, 2023 · How to Make Australian Meat Pie. Step 1. Generously season the beef with salt and pepper. Step 2. Pour the oil into a pan and …
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WebThe recipe for Australian meat pie calls for diced or minced beef, pie crust base, and puff pastry topping. This type of pie is a small-sized, hand-held pie that is crunchy on the …
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WebJun 1, 2018 · Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking …
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WebDec 20, 2022 · Preheat convection oven to 350F/180C. Roll dough to about ⅛ inch (3mm) thick on a lightly floured surface. Cut four 6-inch (15cm) diameter circles with a cookie cutter. Place circle of dough inside …
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WebFeb 25, 2020 · Add the remaining oil to the pan and when hot add the ground beef. Cook for 4 minutes, stirring with a wooden spoon, or until browned. Drain much of the fat from the meat. Return the onion mixture …
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WebJan 21, 2023 · Wrap tightly and flatten into a disc and refrigerate for 20 minutes. If frozen, remove pastry sheets from freezer and lay out to thaw. Preheat oven to 400 degrees F. and place a rack in a sheet pan and …
Web1 1/4 cups (315 ml) beef stock, low sodium; 2 tbsp tomato paste; 1 tsp Worcestershire sauce; 2-3 tbsp olive oil; 5 tbsp flour (plain/all purpose) 1 1/2 batches homemade shortcrust pastry; 3 frozen shortcrust pastry sheets, …
WebApr 11, 2024 · 1 tablespoon olive oil 1 large onion, finely chopped 2 cloves garlic, minced 500g (about 1 pound) ground beef (minced beef) 1 tablespoon tomato paste 1 cup beef …
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WebPreheat the oven to 375°F (190°C). To make the pastry, mix together the flour and butter in a large mixing bowl until the mixture resembles coarse breadcrumbs. Add the cold water …
WebAustralian Meat Pie THE NERDY CHEF. 12 Ingredients. 105 Minutes. 440 Calories. Add to Meal Planner. Add to Meal Planner. Ingredients. US METRIC. 6 SERVINGS. 1 pie dough (Recipe Double Crust Savory, see …
WebNov 27, 2021 · Press base pastry into pie tins and press up the sides. Fill with cooled meat mixture. Brush rims with water. Place pie tops over meat. Use a fork to press edges to …
WebApr 22, 2024 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape the filling into the crust and pat down gently. …
WebAdd the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook for a minute or so. While the mixture …
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WebApr 3, 2019 · Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and …
WebPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried beans. …