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WebIn a large bowl, combine flour, sugar and salt. Add in the yeast water and vegetable oil. Mix to form dough. A stand mixer with a dough hook can make this step …
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WebInstructions. Dissolve yeast, sugar and salt in 1 1/2 cups warm water. Stir in flour. Knead until smooth and elastic. Place dough in a well oiled bowl and turn to coat. Cover and let rise for one hour. Preheat oven to 425°F. Turn dough onto floured surface. Pat down and cut into 12 pieces.