DirectionsStep1Place potatoes in a large pot and cover with cold water, up to 1 inch on top of the potatoes. Add a pinch or two of salt to the water, then bring to a boil over high heat.Step2Once boiling, reduce to medium heat and cook for 15-20 minutes. The potatoes are done when they can be easily pierced with a fork.Step3While the potatoes are cooking, melt the butter in a small skillet over medium heat. Once the butter melts, watch for the milk solids to turn a light brown on the bottom of the pan - this is browning the butter.Step4Once the butter is browned, add the minced garlic and thyme and sauté 1-2 minutes, until garlic is crispy and a dark golden color. Turn off the heat and set this garlic thyme butter aside.Step5When the potatoes are fork-tender, drain and then return to the pot. You can use an electric masher or potato ricer for a finer mashed potato, or just use a handheld masher for a more rustic mashed potato.Step6Add the milk, Greek yogurt, salt, pepper, garlic thyme browned butter, and shredded asiago cheese to the mashed potatoes and mix until combined.Step7Transfer to a serving bowl and garnish with melted butter, shredded asiago, and fresh thyme. Enjoy!IngredientsIngredients2 ½ poundsYukon Gold Potatoes (peeled, chopped)2 tablespoonsButter4 clovesGarlic (minced)1 teaspoonThyme Leaves (fresh)½ cupMilk (fat-free, or your preferred milk)½ cupGreek Yogurt (plain, fat-free)½ cupCheese (asiago, shredded)½ teaspoonSalt½ teaspoonBlack PepperSee moreNutritionalNutritional174 Calories5 gTotal Fat13 mgCholesterol27 gCarbohydrate287 mgSodium7 gProteinFrom nutritiontofit.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Asiago, Potato, and Bacon Gratin
Preview
See Also: Asiago garlic mashed potatoes recipeShow details
WebDec 1, 2014 · Instructions. Preheat oven to 375 degrees. Fill a large bowl with water and as you peel each potato, place them in the water until …
See Also: Potato RecipesShow details
WebOct 5, 2023 · Wrap the garlic head in foil and roast for 55-60 minutes. When cool enough to handle, squeeze out the garlic from the peels into a small bowl; set aside for now. BOIL: …
WebDec 23, 2008 · Generously cover potatoes and 1 tablespoon salt with cold water in a medium pot, then simmer until tender, about 12 minutes. Drain potatoes and rinse with …
See Also: Food Recipes, Potato RecipesShow details
WebApr 16, 2008 · Step 1. Generously cover potatoes and 1 tablespoon salt with cold water in a medium pot, then simmer until tender, about 12 minutes. Drain potatoes and rinse with …
WebNov 9, 2017 · Cut all of the potatoes into 1" pieces. Place in a medium to large saucepan and fill with cold water to 1 inch over potatoes. Peel and rough chop garlic and add to the pot with the potatoes. Bring to a boil …
Web1/2 cup extra virgin olive oil. 3 tablespoons basil pesto. 8 ounces of asiago cheese, shredded. 1 cup mayonnaise. 1 tablespoon salt. Directions. Place the potato halves in a large pot filled with cold water and salt. Bring the …
WebNov 2, 2021 · How to Make Keto Potatoes: Toss ingredients together, making sure the halved radishes thoroughly coated in olive oil. Spread radishes onto a rimmed baking sheet, placing the cut side down. Roast …
See Also: Keto Recipes, Potato RecipesShow details
WebApr 3, 2016 · Add the potatoes, chicken broth, salt, and pepper and cook until the potatoes are tender… about 25 minutes. Add some half & half, milk and cornstarch. Slowly stir the soup over medium heat until it becomes …
See Also: Potato Recipes, Soup RecipesShow details
WebMar 1, 2020 · Preheat the oven to 350 degrees. In a large bowl, combine the almond flour, baking powder, salt, and ¾ cup of the asiago cheese. Set aside. Place the cream cheese and mozzarella cheese in microwave …
See Also: Keto RecipesShow details
WebSpread the potatoes in an oiled roasting pan. Roast at 450 degrees for about 30-45 minutes, turning the potatoes every 5-10 minutes to insure even roasting. Cook …
See Also: Cheese Recipes, Food RecipesShow details
WebGradually add 1 1/2 cups milk and stir with a whisk. Cook over medium heat for about 9 minutes,stirring frequently until thick. Take pan from heat source and add in 3/4 teaspoon …
WebJun 5, 2020 · Instructions. Heat olive oil and melt butter in a large skillet set over medium-high heat. Stir in Italian Seasoning and cook for 10 seconds. Add onions and …
See Also: Low Carb Recipes, Rice RecipesShow details
WebJan 8, 2018 · Instructions. Preheat oven to 350 degrees F. Grease a donut pan and set aside. In a large bowl, mix the dry ingredients (almond flour, coconut flour, psyllium husk …
See Also: Low Carb RecipesShow details
WebNov 9, 2023 · Take your steamed cauliflower and place it in a food processor. Then add in all other ingredients and blend until nice and creamy. All of the contents might not fit in your processor, so work in …
See Also: Cheese Recipes, Keto RecipesShow details
WebJan 17, 2013 · Preheat your oven to 350 degrees. Combine the first 6 ingredients together. Spread into a 2 quart casserole dish. Sprinkle with mozzarella cheese. Bake for 15-20 minutes, or until the edges are …
See Also: Cheese RecipesShow details
WebAug 28, 2017 · Instructions. In a large saute pan, add the riced cauliflower and 2 tablespoons of water. Cover and cook for 5 minutes. Add the cream and cheese and mix …
See Also: Keto Recipes, Rice RecipesShow details