WebConey Sauce: Unveiling the Ingredients. Before we dive into the recipe, let’s take a closer look at the mouthwatering ingredients that make up the A&W Coney Sauce: Ground …
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WebApr 16, 2021 · In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the remaining …
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WebAug 7, 2023 · Classic Shakes (Chocolate, Classic Vanilla, or Real Strawberry): 81 to 193g net carbs. Root Beer Cream Freeze: 68 to 153g net carbs. Signature Soft Serve: 32 to 42g net carbs. Sundaes (Strawberry, …
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WebHigh-quality ground beef is the base of the sauce, providing richness and flavor. 2. Onion and Garlic. Finely diced onion and minced garlic add depth and aromatic notes to the sauce. 3. Tomato Sauce and Ketchup. A combination of tomato sauce and ketchup creates a tangy and slightly sweet base. 4. Worcestershire Sauce.
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WebAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …
WebJul 7, 2023 · Brown the hamburger and onions in a large skillet. Drain the excess oil. Add the remaining ingredients and simmer for 3½ hours. Stir frequently so that the sauce will not stick to the pan. SERVING …
WebOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and …
WebAug 20, 2013 · A&W Coney Style Sauce. 1 lb. ground beef. 1 large onion, minced. 1/3 cup vinegar. ½ cup sugar. 5 ounces tomato puree. 4 tsp. chili powder. 2 tsp. salt. 2 tsp. …
WebPrepare the Faux Rice; keep warm. Brown the ground beef; drain the fat. Stir in the tomato sauce, tomato paste, mustard, seasonings and water. Add the hot dogs, if using. Cover …
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WebIn a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. 2. Salt and pepper lightly while cooking. Do not drain the fat. 3. Add the remaining ingredients. 4. …
WebBrown hamburger and onions in very large skillet; drain. Add the remaining ingredients and simmer, or cook on low in a crockpot, for 3½ hours. Stir frequently, as it will tend to stick. …
WebSeason with salt and pepper. Add in the remaining ingredients. Simmer for about 30 minutes until thickened. Boil some water in a pot, and add in however many frankfurters you …
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WebMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow …
Web2 tablespoons chili powder. 2 teaspoons cumin. 1 teaspoon yellow mustard. Salt, to taste. 1/8 teaspoon pepper. 1 teaspoon granular Splenda, optional. Water, as needed. Brown …
WebAug 1, 2018 · In a skillet, brown and crumble ground beef. Season with salt and pepper to taste and add the remaining ingredients for the coney sauce. Bring to a gentle boil, then …
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WebApr 30, 2024 · Season the meat with salt and pepper. Add all the remaining ingredients to the meat mixture. Bring to a gentle boil, then reduce heat to low and let simmer until thickened, about 30 minutes. Cook the hot dogs …
Web8 ounces cheddar cheese, shredded. Brown the hamburger and onion; drain fat. Stir in the seasonings, mustard, hot sauce, tomato sauce and sliced hot dogs. Spread in a …