Recipe Date And Walnut Scones

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DirectionsStep1Place the flour in a bowl with the baking powder and mixed spice, stir until well mixed, rub in the butter (or whizz in a food processor).Step2Stir in the sugar, dates, walnuts and sugar.Step3Pour the milk into a well in the middle of the flour and mix with a palette knife to a soft dough. You may not need it all, add gradually until you have a soft but not a wet doughStep4Roll out the dough and using a cutter, cut out 8 scones, re-rolling the dough if necessary. Place on a baking sheet, brush the tops with milk and sprinkle with demerara sugar.Step5Bake in the oven at 220C for about 18 minutes until well risen and golden brown, Cool on a wire rackIngredientsIngredients50 gramsDates (stoned and chopped, 2oz)75 gramsWalnut Pieces (3oz)250 gramsSelf-Raising Flour (8oz)1 teaspoonBaking Powder1 teaspoonMixed Spice50 gramsButter (2oz)50 gramsLight Brown Soft Sugar (2oz)1 tablespoonDemerara Sugar (optional)170 millilitersMilk (6fl oz)See moreNutritionalNutritional380 Calories18 gTotal Fat23 mgCholesterol49 gCarbohydrate76 mgSodium7 gProteinFrom farmersgirlkitchen.co.ukRecipeDirectionsIngredientsNutritionalExplore furtherMARY BERRY DATE AND WALNUT SCONES RECIPESstevehacks.comMedjool date and walnut scones recipe - BBC Foodbbc.co.ukEmma's Date and Walnut Wholemeal Scones. — RoughStuffroughstuffoak.co.ukWholemeal Date Scones Just Like Grandma Used To Make …frugalandthriving.com.auDate and Walnut Scones - Something Sweet Something …somethingsweetsomethi…Recommended to you based on what's popular • Feedback

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    Date and Walnut Scones

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  • WebAug 1, 2023 · Make sure you have cold butter to work with. Place in the freezer if your butter is room temperature. Chop your walnuts and dates (making sure to remove any pits). …

    Rating: 5/5(2)
    Total Time: 40 mins
    Category: Breakfast
    Calories: 396 per serving

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    WebAug 11, 2023 · Instructions. Mix together the flour, baking powder, and mixed spice in a bowl, then rub in the butter (or pulse in a food processor). Stir in the hazelnuts, dates, …

    Servings: 6-8
    Total Time: 28 mins
    Category: Breakfast, Snacks
    Calories: 310 per serving

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    WebJan 6, 2022 · Preheat the oven to 220°c (200 fan/ Gas 7) and line a baking tray with baking paper. Sieve the flour into a large mixing bowl and stir in the salt, bicarbonate of soda, …

    Ratings: 10
    Total Time: 22 mins
    Category: Snack
    Calories: 402 per serving

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    WebMay 28, 2023 · Step three – Stir in the brown sugar, making sure you break up any large lumps. Now stir in the chopped dates and walnuts. Step …

    Rating: 5/5(1)
    Total Time: 25 mins
    Category: Little Cakes & Bakes
    Calories: 260 per serving
    1. Sieve the flour and salt (if using) into a bowl. Stir in the brown sugar, mixed spice, dates and walnuts. Rub in the cold diced butter until you have a mixture that looks like breadcrumbs.
    2. Pour in the milk and mix to a soft dough. I'm always cautious of overmixing when making scones so I use my hands and stop mixing as soon as the mixture comes together.
    3. Tip the mixture out on to a lightly floured work surface and lightly fold the dough over on itself a few times until smooth.
    4. Pat the dough out into a circle about 1-1 1/2 inch thick. Using your cutter, cut into rounds. Try not to twist the cutter while you are cutting out the scones or the scones will turn out wonky!

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    WebDec 22, 2021 · While dough is resting, heat oven to 400 F (200C). Take scones out of the fridge, and brush the top of each with a little heavy cream, and optionally sprinkle with some coarse sugar. Bake for 20-25 minutes, …

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    WebFeb 6, 2023 · Preheat oven to 350 degrees F. Line baking tray with parchment paper or a silicone mat. Chop dates and walnuts and zest the orange. In the bowl of a food …

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    WebApr 28, 2017 · Combine all-purpose flour, whole wheat flour, bran, oat flour, baking powder, baking soda, salt, cinnamon and brown sugar in the bowl of a food processor, pulse to mix. Toss in chopped dates, pulse 2-3 times. …

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    Webdirections. Prehaeat fan forced oven to 180c. Sift the flour, salt and sugar into a bowl. Add the dates, walnuts and lemon zest & mix lightly. Make a well in the centre of the mixture …

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    WebOct 7, 2022 · Cut the disc into 8 wedges and place on baking tray 2-inches apart. Brush the tops of each scone with half and half and then top each with a pinch of sugar. Place in …

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    WebAug 22, 2023 · Set aside. Pre-heat the oven to 375 º. Line a baking sheet with parchment paper. Once the coconut oil is completely cooled down, use a food processor to process the flour, baking powder and salt just until …

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    WebJan 15, 2011 · Date Scones are a sweet and tender scone recipe that is full of fresh chopped dates and sweetened with leave them plain, or make the maple icing drizzle from this Banana Walnut Muffin recipe to drizzle over …

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    WebPrevent your screen from going dark as you follow along. To make the scones: In a large bowl, combine the flour, walnuts, baking powder and salt. Work in the cold butter until the mixture resembles coarse crumbs. In a …

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    WebJan 12, 2024 · Instructions. Line a baking sheet with parchment paper. Put the flour, baking powder, salt, and sugar in a food processor or a big mixing bowl if doing by hand. Pulse or whisk to combine everything well. Add …

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    WebJan 19, 2020 · Instructions. Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, …

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    WebApr 26, 2020 · In a large bowl, mix all the dry ingredients. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well with flour. In a medium bowl, mix the buttermilk, egg and vanilla. Using a fork, …

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    WebFeb 1, 2018 · Instructions. Preheat oven to 180C fan and grease a loaf tin. Place the dates, walnuts, sugar and butter in a bowl and gradually stir in the boiling water until the butter has melted. Stir in the beaten egg and fold …

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