Recipe Chocolate Covered Peanut Clusters

Listing Results Recipe Chocolate Covered Peanut Clusters

WebDec 7, 2023 · Step 2: Time to Mix. Once your chocolate is all velvety smooth, toss in those peanuts. Then stir until all the peanuts are coated in chocolatey goodness. Step 3: Scoop ‘Em Up. Using a spoon, scoop out 1 Tablespoon of the chocolate-covered peanuts onto a lined baking sheet.

Rating: 5/5(3)
Total Time: 35 mins
Category: Dessert
Calories: 95 per serving

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WebDec 11, 2023 · Using a spoon or small cookie scoop, drop 1 - 1.5 tablespoons of the mixture onto the prepared baking sheet. Repeat and drop each cluster leaving 1 inch of space between each. Let the …

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WebAug 12, 2023 · Put the chocolate into a rounded glass bowl (for easier stirring) and heat on high for 30 seconds. Remove and stir vigorously. …

1. Place oil, if using, and chocolate chips (or chopped chocolate bar) in a small microwavable bowl like a custard cup. Heat in microwave for 30 seconds, stir, then repeat in 10 second intervals of cooking/stirring until melted. Alternatively you can use a double boiler and transfer to a small dish.
2. Lay out a sheet of wax paper for the candy to set up on.
3. Using a fork, dip one nut in the melted chocolate and set on the wax paper. Dip a second nut and set it leaning against the first. Repeat with a third nut.
4. Top with a pinch of sea salt or shredded coconut.

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WebChocolate covered peanuts and peanut clusters can be frozen for up to 6 months in a freezer-safe container. Amount Per Serving: Calories: 88 Total Fat: 7g Saturated Fat: 1g Trans Fat: 0g Unsaturated Fat: 5g Cholesterol: 0mg Sodium: 40mg Carbohydrates: 3g Fiber: 1g Sugar Homemade Low Sugar Lemonade Easy and Healthy Recipe. …

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WebDec 19, 2018 · Instructions. Line 1-2 large baking sheets with parchment paper (baking paper). STOVE TOP: Throw all of the chocolate into a heavy based pot or pan over low heat. Cook while stirring occasionally until …

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WebJun 27, 2023 · Once the chocolate is completely melted, with a rubber spatula or wooden spoon, stir in the salted peanuts into the melted chocolate until combined. Using a small cookie scoop, drop scoopfuls …

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WebOct 29, 2018 · Add all of the nuts to the crock pot and stir them in well. Put the lid on and switch to Warm, or turn off the slow cooker (but leave the crock in the housing to stay warm). Use an ice cream scoop or a …

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WebSep 19, 2023 · Line two trays or large baking sheets with waxed paper. In a large heavy saucepan, heat and stir the chocolate pieces, chopped almond bark and peanut butter over medium-low heat until melted and smooth. …

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WebMar 16, 2024 · Fourth Step: Chill. Prepare a baking sheet with wax or parchment paper and transfer the chocolate peanuts one by one to cool. You can use a spoon or a long tweezer to transfer each peanut, making …

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WebNov 2, 2020 · Instructions. Line 2 baking sheets with parchment or waxed paper and set aside. Place chocolate chips and peanut butter into a large microwave-safe bowl. Microwave on high at 1 minute intervals until chips …

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WebDec 21, 2016 · Add the peanuts are stir until they are completely coated in the chocolate. Remove the bowl from the water and line two baking trays with parchment paper. Take a heaped dessert spoon of the mixture and …

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WebDec 19, 2023 · Stir peanuts into chocolate in bowl. Scoop peanut mixture using a tablespoon, and place on baking sheet, forming clusters 2- to 2 1/2-inches wide. Chill, uncovered, in refrigerator until set, 30 minutes to 1 hour. Let stand 10 minutes before serving. Store in an airtight container in refrigerator for up to 1 week.

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WebPlace the chocolate covered nuts in small mounds on either a silicone mat or nonstick foil lined baking sheet or sheets. (I used a Tablespoon, this took one and one-half sheet pans. Smaller clusters will likely require more …

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WebMay 13, 2024 · Fourth Step: Form The Clusters. Prepare your mini cupcake liners or parchment-lined baking sheets and scoop the peanut mixture. Drop small clusters onto the cupcake liners using a spoon or a cookie scoop, forming bite-sized portions. Place the tray in the refrigerator until the clusters firm up, about 2 hours.

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WebFeb 29, 2020 · Instructions: 1. Place the entire bag of chocolate chips in the glass bowl and microwave for 15 seconds. Remove the bowl and stir with the wooden spoon. Put the bowl back in the microwave for 10 …

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WebNov 23, 2019 · In a large microwave safe bowl, melt chocolate in the microwave in 30 second increments, reducing as chocolate melts to 15 second intervals. Stir until melted and smooth. Stir in peanuts. Using a …

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WebNov 13, 2021 · Use a 6-quart slow cooker and spray with cooking oil spray. Put all the ingredients, cover and cook on low for 1-2 hours until melted. Put a timer and stir every 20 minutes to prevent chocolate from scorching. …

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