Recipe Chilli Con Carne Australia

Listing Results Recipe Chilli Con Carne Australia

DirectionsStep1In a large frying pan or wok, heat the oil over medium-high heat and sautee the onion and garlic until fragrant and soft.Step2Add your preferred meat of choice (ground beef, turkey or chicken) and the spices (cumin, paprika, oregano and chilli/cayenne and salt) and stir until the meat has browned.Step3Add the remaining ingredients and stir until combined. Bring to the boil, reduce the heat and simmer, stirring occasionally, for 10 minutes. During this time, the liquid will reduce slightly.Step4Serve hot over steamed rice and add your favourite toppings of choice. Enjoy!IngredientsIngredients2 tablespoonsOlive Oil1 Onion (finely diced)3 clovesGarlic (crushed or finely chopped)600 gramsExtra Lean Ground Beef (or use turkey or chicken mince instead!)2 teaspoonsGround Cumin3 teaspoonsPaprika1 teaspoonsChilli Powder (Or to taste. this ingredient optional and can be skipped if a milder chilli is required)½ teaspoonsCayenne Powder (Or to taste. this ingredient optional and can be skipped if a milder chilli is required)¾ teaspoonSalt (optional)1 tablespoonDried Oregano2 cupsTomatoes (canned diced)2 tablespoonsTomato Paste½ cupLiquid Chicken Stock1 ½ cupsBlack Beans4 cupsWhite Rice (or steamed brown, optional)add Light Sour Creamadd Mexican Cheese (shredded)add Fresh Corianderadd Avocado (chopped)add Tortilla Chips (to crumble over the top)See moreNutritionalNutritional310 Calories10 gTotal Fat75 mgCholesterol23 gCarbohydrate548 mgSodium33 gProteinFrom thecookingcollective.com.auRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Chilli Con Carne - Cook it Real Goodcookitrealgood.comBest Ever Chilli Con Carne Slimming Eats Recipeslimmingeats.comHealthy Chilli Con Carne Recipe Only 301 Calories!! - …foodforfitness.co.ukSimple chilli con carne Jamie Oliver chilli recipesjamieoliver.comAward Winning Chili Con Carne - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Chilli con carne recipe

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  • WEBInstructions. Heat oil in a large saucepan over medium heat. Cook onion and capsicum, stirring occasionally, for 5 minutes or until softened. Add …

    Cuisine: Mexican
    Category: Dinner
    Servings: 4
    Total Time: 55 mins
    1. Heat oil in a large saucepan over medium heat. Add onion and capsicum and cook, stirring occasionally, for 5 minutes or until softened. Add garlic, chilli powder and cumin and cook, stirring, for 1 minute or until fragrant.
    2. Add mince and cook, stirring to break up lumps, for 5 minutes or until browned. Add tomatoes and stock and bring to the boil. Reduce heat and simmer, uncovered, for 20 minutes or until slightly thickened. Add beans and cook for 2 minutes or until heated through. Season with salt and pepper.
    3. Sprinkle chilli con carne with coriander and serve with sour cream.

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    WEBAdd the clove of crushed garlic. Add the 325 grams of minced beef and stir till brown. Add the sliced mushrooms and stir into the mixture. Please don't put the mushrooms in at the …

    Estimated Reading Time: 3 mins

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    WEBSep 5, 2011 · Spray a large casserole dish over a medium high heat with some olive oil spray. Add the mince, onion and garlic and fry until …

    Rating: 4.5/5(309)
    Total Time: 1 hr 5 mins
    Category: Main
    Calories: 288 per serving
    1. Spray a large casserole dish over a medium high heat with some olive oil spray.
    2. Add the mince, onion and garlic and fry until browned.
    3. Add the carrots and fry for a further few mins
    4. Add the spices, chopped tomatoes, tomato paste, red pepper, jalapenos, balsamic vinegar and stock and bring to a boil.

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    WEBThrow in the remaining veg and stir. Bring to the boil, then turn down the heat, cover and allow to simmer for 45 minutes, stirring occasionally. …

    Rating: 4.2/5(385)
    Category: Dinner, Lunch
    Cuisine: American, Mexican, Non Specific
    Total Time: 1 hr 10 mins
    1. Spray a decent sized pan with some low calorie cooking spray, then sauté the onions, garlic, chopped chilli, carrots and peppers over a medium to high heat.
    2. When the veg starts to soften add the mince and cook until it starts to brown.
    3. Stir in the chilli powder, Worcestershire sauce, Italian herbs and cook for another minute or so.
    4. Add the tomato puree and chopped tomatoes, stir well.

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    WEBNov 17, 2023 · Stir well and reduce the heat slightly. Continue cooking and stirring (scraping any brown bits off the bottom) for 3-4 minutes until the veggies are softened. Add the garlic, oregano, smoked paprika, …

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    WEBInstructions. Preheat oven to 150°C/302°F fan-forced. Heat oil in a heavy-based oven-proof pot and cook onion, garlic and chilli until softened. Remove from the pot and set aside. Add mince to the pot and cook until …

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    WEBAdd the beef and stir-fry over a high heat for 5–6 minutes, or until lightly browned. Add the onion, garlic, courgette, aubergine and red pepper and stir-fry for a further 3–4 minutes. Add the

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    WEBAug 31, 2018 · Add remaining ingredients, with 1/2 cup of water for Quick Cook or 1 1/2 cups for Slow Cook. Bring to simmer, then adjust heat per step below: Quick Cook – 20 to 40 minutes, uncovered, on medium low

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    WEBHeat a large pan over a medium heat. When hot, spray with low fat spray, add the mince, increase the temperature and cook for 4–5 minutes, stirring all the time until lightly browned. Stir in the onion, garlic and red pepper …

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    WEBMethod. 1. Heat oil in a casserole dish over medium heat. Add the onion and cook for 2-3 minutes until it softens. Add garlic, chilli powder, chilli, cumin and cinnamon. Cook for 1 …

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    WEB2 tsp olive oil in a large saucepan over medium heat. Add. bacon. 125g rindless bacon, roughly chopped. Cook for 5 to 6 minutes or until crisp. Add. mince. 750g Coles 5 Star …

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    WEBBrown beef in a large, non-stick pan. Add onions, garlic, carrots, peppers, courgettes, mushrooms, chili powder, and coriander. Stir well. Cook for 5 mins, then add the tomato …

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    WEBNov 10, 2019 · Fry the minced meat together with the bacon pieces in a pan until cooked. Deseed the chili pepper and cut into pieces. Add to the minced meat together with the ground paprika, cumin, oregano and salt. …

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    WEBHeat the oil in a large heavy based saucepan over medium heat. Add the onion and capsicum and cook, stirring, for 5 mins or until softened. Add the garlic, chilli, Mexican chilli powder and cumin. Cook for 2 mins or until …

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    WEBMethod. Heat ½ of the oil in a large saucepan over a medium heat. Add onion, celery, carrot, garlic, cumin, coriander, cinnamon and chilli powder, if using. Stir to combine, …

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