Recipe 9x13 Blueberry Coffee Cake Streusel

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WebTo begin, preheat the oven to 350°F and grease a 9x9-inch square baking pan. Then get the topping ready by cutting butter into the …

Ratings: 26Calories: 248 per servingCategory: Dessert1. Preheat oven to 350°. Butter or oil 9X9 inch pan.
2. Mix 1 cup of the almond meal, 1 teaspoon cinnamon, ½ cup sweetener, a pinch of salt and the 4 Tablespoons butter until crumbly. Set aside.
3. Mix cream cheese, 1 egg, and ¼ cup sweetener. Set aside.
4. Mix 2 cups of almond flour, baking powder, baking soda, ¼ teaspoon cinnamon, ½ teaspoon salt, and ¾ cup sweetener (if using a powder). Set dry ingredients aside.

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WebPour batter into a greased 9×13 inch pan. Streusel Topping: Combine topping ingredients and sprinkle over the top of the batter in …

Rating: 4.9/5(37)
Total Time: 50 minsCategory: Breakfast, DessertCalories: 424 per serving

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WebFor the cake: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking pan with butter. Add the flour, …

Rating: 5/5(121)
Difficulty: EasyAuthor: Ree Drummond Bio & Top RecipesSteps: 51. For the cake: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking pan with butter.
2. Add the flour, baking powder, cinnamon and salt to a medium bowl and stir to combine. Set aside.
3. Cream together the butter and sugar with an electric mixer. Add the egg and mix until combined. Mix in the vanilla. Add the flour mixture and milk alternately and mix until totally incorporated. Do not over-beat. Stir in the blueberries until evenly distributed. Pour the batter into the prepared pan.
4. For the topping: Combine the flour, sugar, butter, cinnamon and salt in a medium bowl and cut together using 2 knives or a pastry cutter. Sprinkle over the top of the batter.

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WebFor the streusel topping: 3 Tbsp butter 1 cup almond flour 3 Tbsp Swerve Sweetener 1/2 tsp lemon zest Instructions For the cake

Rating: 4.7/5(68)
Calories: 323 per servingCategory: Low Carb Dessert or Breakfast1. Preheat your oven to 375 degrees (F)
2. Heat the cream cheese for 30 seconds in the microwave until soft. Beat with a fork until smooth. Add the egg and sweetener and beat with a fork until smooth. Pour over the top of the blueberries.
3. Melt the butter in a microwave safe bowl or on the stove. Stir in the almond flour, sweetener, and lemon zest until fully combined. Crumble over the top of the cake.

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WebThis easy blueberry coffee cake is packed full of plump, juicy blueberries and topped with a buttery, brown sugar streusel. Yum! Ingredients Cake 6 tbsp unsalted butter softened 1 cup sugar 1 tsp …

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WebFold in blueberries. Pour into a greased 13-in. x 9-in. baking dish. For topping, combine sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter. Bake at 375° for 35-40 …

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WebIn a large mixing bowl, combine the flour, granulated sugar, softened butter, milk, egg, baking powder, and salt. Stir together until everything is combined. Add the …

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WebThe best low carb keto coffee cake recipe, complete with "brown sugar" cinnamon streusel + icing! This sugar-free almond flour coffee cake is rich, moist, and incredible for brunch. Prep: 15 minutes …

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Web1/3 cup all-purpose flour 1/4 cup cold butter Directions Preheat oven to 375°. Whisk flour, baking powder and salt. In another bowl, cream sugar and butter until light and fluffy, 5-7 minutes. Add egg and …

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Web1/2 cup blueberries Streusel 2 tablespoons cold butter , cut into medium dice 1/2 cup oats 3 tablespoons light brown sugar Instructions Preheat oven to 350. Line an 8-inch cake tin or a loaf pan with …

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WebPreheat oven to 350 degrees. Prepare a 9 inch cake pan with a circle of parchment paper in the bottom and grease the sides. 2. To prepare the streusel, add flour, brown sugar, cinnamon, melted butter …

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WebBlueberry Buckle Coffee Cake. Alternately add the milk and the flour mixture to the sugar/butter mixture, ending with flour. Add blueberries. Stir only enough to blend. Pour …

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WebPlease see the recipe below for ingredient amounts. My Blueberry Streusel Cake recipe. One of the best tasting low carb, keto dessert recipes you’ll ever try.

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WebMake the streusel. Place 4 tablespoons unsalted butter in a medium microwave-safe bowl and microwave in 15-second bursts until completely melted, about …

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WebFold in sugared blueberries. Do not overmix and make sure they are frozen or it will turn your batter purple. Pour into greased and floured 9 x 13 baking pan. Mix ingredients for …

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WebCombine the blueberries and 2 T flour; toss gently and set aside. Combine 1/2 cup butter, 2 cups flour, 2 tsp baking powder, 1/4 tsp salt, 1 cup sugar, and 3/4 cup milk in a large bowl.

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