Rapid Fire Recipes Keto Ham Cheese Casserole

Keto Ham and Cheese Casserole Baking Outside the …

WebJan 6, 2017 · Heat oven to 350 degrees. Spray a 2 1/2 quart casserole bowl or pan with non-stick spray. Mix vegetables, meat and 1 cup …

Rating: 4/5(2)
1. Heat oven to 350 degrees. Spray a 2 1/2 quart casserole bowl or pan with non-stick spray.
2. Mix vegetables, meat and 1 cup shredded cheese in large mixing bowl.
3. Stir together cream of mushroom soup, sour cream and eggs till smooth and combined in a small mixing bowl.
4. Pour sauce over vegetable/meat mixture and stir to coat.

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Leftover Ham Casserole with Cheese (Low Carb)

WebNov 28, 2022 · In a 12" skillet over medium heat add olive oil and saute onion until soft. Add spinach to the skillet and saute until wilted. Add …

1. Preheat oven to 375 degrees F. Grease casserole dish with butter.
2. Cook cauliflower florets in salted boiling water for 5 minutes or until crisp-tender. Run cold water over the cauliflower to stop the cooking. Strain cauliflower and set aside.
3. In a 12" skillet over medium heat add olive oil and saute onion until soft.
4. Add spinach to the skillet and saute until wilted. Add ham and cauliflower to pan and stir together.

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Keto Ham Casserole with Swiss Cheese and Broccoli

WebNov 19, 2019 · Add the dijon, worcestershire, brown sugar, and poppyseeds and mix until combined. Add the chopped ham and broccoli florets to the …

1. Preheat oven to 375 degrees. Grease an 8x8 baking dish and set aside.
2. In a small bowl, combine the cream cheese, mayonnaise, and greek yogurt until even mixed and smooth. You may use a hand mixer for this but it is not necessary.
3. Add the dijon, worcestershire, brown sugar, and poppyseeds and mix until combined.
4. Add the chopped ham and broccoli florets to the mixture and toss until everything is evenly coated. Transfer to the baking dish.

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Keto Broccoli Casserole with Ham & Cheese Kasey …

WebSep 28, 2020 · Step 3: Add spices, Gruyere cheese, Parmesan cheese, and ¾ cup of the shredded cheddar cheese. Step 4: Add the broccoli …

1. Preheat oven to 400°F and grease a 9x13" casserole dish.
2. Steam broccoli until it is al dente (still slightly crunchy).
3. In a large bowl, add softened cream cheese and melted butter and blend until combined. Then whisk in heavy whipping cream and sour cream.
4. Add spices, Gruyere and Parmesan cheeses, and ¾ cup of the shredded cheddar.

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