Quick Low Carb Samosas Recipe

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WebApr 2, 2021 · Our quick low-carb Indian samosas, made with low-carb tortillas, are easy to make and take about 20 minutes of prep and just 8 …

Cuisine: IndianTotal Time: 28 minsCategory: Appetizer, SnackCalories: 111 per serving1. Make the filling: Place cauliflower florets in a medium, microwave-safe bowl with about 1/4 cup of water. Cover the bowl with a larger-size plate and heat in the microwave for roughly 3 minutes and set aside. In a large skillet over medium heat, cook the diced onions for roughly five minutes, while regularly stirring, until translucent. Lightly season with salt. Add the grated ginger, garam masala, and cumin and stir until well combined and fragrant, about a minute. Stir in the cauliflower, breaking into smaller pieces, and cook for a few minutes longer. Season with salt and pepper to taste, and remove from heat.
2. Create the samosas: Cut "fajita" tortilla in half. Brush or spread water on the straight edge of halved tortilla. Fold one corner of the straight edge to the other corner so it forms a cone. Use a fork to pinch the edges together so they stick. If they don't stick, add a little more water and firmly press together again with fork. Pinch the corners to seal them. Fill the cone with roughly 2 tablespoons (or slightly less) of filling -- until the cone is roughly 3/4 full. Brush or spread water along the top of edge of the cone and seal it by pressing the edges together with a fork. Pinch together with your fingers if need be to seal. Place on a baking sheet and repeat the process for 5 remaining samosas.
3. Bake and serve: In a small bowl, mix 2 tablespoons olive oil and 1/2 teaspoon garam masala. Brush the mixture on top of the prepared samosas (on both sides) before putting in oven. Cook in the oven or an air fryer at 400 degrees for 4 minutes per side (for a total of 8 minutes). Remove from oven and serve immediately. Serve alongside a low-carb chutney if desired.

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WebApr 15, 2021 · By Kristen McCaffrey Crispy baked samosa stuffed with a combination of cauliflower, potatoes, peas, carrots, and spices. These …

Cuisine: IndianTotal Time: 35 minsServings: 12Calories: 88 per serving1. Preheat your oven to 400 degrees.
2. Bring a pot of water to a boil. Add 1 tsp salt, diced potatoes, and cauliflower florets then cook until fork tender. Drain and mash with a fork or potato masher,.
3. While the potatoes and cauliflower are cooking, heat the oil in a small frying pan over medium heat. Add the spices and toast until fragrant, about 1 minute.
4. Stir together the cauliflower, potatoes, carrots, peas, spices, and salt to create the mixture for your samosas.

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WebPrep Time: Cook Time: Servings: Calories: Net Carbs: Protein: Jump to Recipe Print Recipe These keto samosas are a low-carb Indian recipe that is a must-try. With only …

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WebDec 27, 2020 · Instructions. pan-fry swede, garlic, spices and seasonings with extra virgin olive oil for 2-3 mins. add water and crumbed stock …

Ratings: 1Category: Lunch, Savoury Snacks, StartersServings: 8Estimated Reading Time: 7 mins1. pan-fry swede, garlic, spices and seasonings with extra virgin olive oil for 2-3 mins.
2. add water and crumbed stock cube, stir, cover, and simmer for 10 mins.
3. add carrot and peas, stir, cover and cook for another 15 mins.
4. set aside, lid on, to cool.

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WebMar 10, 2019 · Mango Lassi Chicken Tikka Masala Samosa Filling The filling is made of potatoes, green peas, onions and spices. The best filling has the perfect balance of flavor and texture. The potatoes shouldn’t be …

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WebDec 9, 2017 · 1/2 tsp ginger 1 tsp turmeric 1 tsp coriander 1 tsp cumin 1 tsp chilli flakes 1 1/2 tsp garam masala 1 lb (454g) minced meat (I used turkey) 1/2 small onion - chopped 2 tbsp tomato paste Instructions In a pan, …

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Web25 min ready time 55 min Keto Samosas For the ultimate Keto Indian food experience - look no further than these delicious low-carb samosas. Samosas are quintessential to Indian cuisine, so we have made a low

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Webready time 4 h 2 min Keto Baked Beef Samosas Flaky dough pockets are filled with a beef mixture seasoned with toasted spices. The warm and fragrant handheld baked good makes a great snack or even a filling keto …

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WebBake at 325 degrees for about 12 minutes, or until firm and golden. Let cool on a wire. Meanwhile, in a medium skillet, cook the erythritol over medium low heat until completely melted, stirring constantly as it burns very …

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WebJump to Recipe. These Healthy Low-carb Indian Samosas are so easy to make and deliciously crispy, with soft potatoes, cauliflower and loaded with flavors. Vegan samosas are one of my favorite meals. They are little …

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WebThe best way to lower the carbs in a samosa recipe is to use almond flour for the dough as it is substantially lower in carbs than white flour. You should also choose low carb fillings, like meat and spinach instead of …

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WebNov 15, 2019 · 3.1K Share 180 This post may contain affiliate links to products I use and highly recommend. You can read my full disclosure . These 30 delicious Keto Indian …

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WebLow-Carb Indian-Style Snacks With A Spicy Kick. Popular across a number of regions of India, Samosas are a quick, delicious and often vegetarian snack food. Commonly deep …

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WebApr 16, 2021 · Our quick low-carb Indian samosas, made with low-carb tortillas, are easy to make and take about 20 minutes of prep and just 8 minutes to bake. Check out this …

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WebAug 10, 2021 · Highlights Keto diet basically eliminates the carbohydrates and includes good fat. This recipe is all you need to have delicious samosa without any guilt. Here's …

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WebAug 17, 2023 · Fold the squares on the diagonal to form triangles and pinch the edges closed. Place one of the pieces of parchment used to roll out the dough onto a baking …

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WebFor Assembling. 1. Now, take a small portion from the dough and roll it out, fill it with the stuffing and bake for 14-15 minutes or until golden brown. 2. Follow the same process for …

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