WEBJun 17, 2023 · Kala Chana Salad is a popular Indian dish made from boiled black chickpeas or ‘kala chana’. This high protein Indian breakfast recipe is usually a combination of boiled kala chana, onion, tomato, cucumber, chaat masala, lemon juice, and other herbs and spices. Serve it with toast or enjoy it all on its own.
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WEBMar 7, 2023 · The batter needs to look very runny! 1 cup chickpea flour, 1 cup water, 1 tsp turmeric, ½ tsp salt, ½ tsp black pepper, ½ tsp chili …
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WEBMar 1, 2024 · Quick Low Calorie Indian Breakfast Recipes. A classic Breakfast option to prepare on days when you have less than half an hour to spare. Quick breakfast recipes are the most preferred. With just half an hour of soaking, you can have a quick fiber rich and satiating breakfast on the table.
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WEBApr 28, 2024 · Spinach and Mint juice is a cool and healthy cleanser to start your day. There is the anti cancer and anti - infammation Spinach juice. Greens in your juices will provide your daily Vitamin C requirement. …
WEBAug 20, 2023 · 1/4 cup sliced mushrooms. 1/2 tablespoon cooking oil or ghee (choose a healthier option like olive oil or coconut oil) Salt and pepper to taste. Instructions: In a bowl, crack the eggs and whisk them until well beaten. Set aside. Heat a non-stick pan over medium heat and add the cooking oil or ghee.
WEBMar 5, 2022 · Simple toast with eggs, avocado and pepper comes under healthy, low-calorie breakfast ideas. Ingredients. 1 Avocado. salt and black pepper. 2 boiled eggs. 2 whole-wheat bread/brown bread. Making …
WEBMar 27, 2024 · Goto Page: 1 2 3. Healthy quick Indian breakfast :Cabbage and Spinach Rotis, Herbed Paneer Paratha, Spicy Chapati Cooked in Buttermilk, Vegetable Oats Pancake, Papaya, Green Apple …
WEBFeb 7, 2022 · Combine wheat flour, oats and all other veggies. Add a pinch of salt, and a little amount of oil. Knead well. Cover with a lid and keep aside for 10 to 20 minutes. Divide small portions of it, and roll into roti. …
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WEBSep 17, 2020 · Mix semolina, yogurt, salt, and pepper in a bowl. Add around 1 cup of water, mix and keep aside for around 10 minutes. After 10 minutes, semolina will soak most of the water so add more water to get …
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WEBJan 31, 2023 · 2. Moong Dal Cheela. Moong dal is considered to be one of the best sources of plant-based protein. This cheela is made with a smooth moong dal batter and topped with cottage cheese and vegetables. …
WEBOct 9, 2022 · Repeat the process and set aside in a large bowl. Next, chop 1 medium sized onion, green chillies and some coriander leaves. Heat a pan and roast the peanuts. Pour 1/2 tbsp oil in the same pan
WEBFeb 9, 2023 · Step 1: Preparing the Dough. This is where it gets interesting as the Ingredients used to prepare the dough is key for your weight loss journey. To make the dough we will use standard wheat flour. For Kneading Dough Start by adding water to wheat flour in small quantity. Then add ½ teaspoon Salt to it.
WEBJan 25, 2024 · Makhani Cauliflower Bites. You just need cauliflower and a few other ingredients to make this simple low-carb carb recipe. Cauliflower Makhani Bite is one of the best breakfast alternatives for those who follow a low-carb diet. Prep time. 5 minutes. Cook time. 40 minutes. Net carbs. 8 gram.
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WEBMay 11, 2021 · 5. Whey Protein Shake with Fruits, Nuts, and Seeds. 6. Greek Yogurt Parfait with Whey Protein (For additional Protein) Healthy Vegetarian Salads for Breakfast. 7. Chatpata Indian salads. 8. Chickpeas Salad Bowl.
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WEBNov 15, 2023 · 10. Egg French Toast. Egg lovers will find French toast to be the ultimate choice for breakfast. When made with fresh bread and other nutritious ingredients, including egg, milk, cinnamon, nutmeg, etc., using very little oil makes it low in calories and tasty. Above all, you can make it only in 10 minutes.
WEBApr 20, 2022 · Servings: 2. Ingredients. 4 seedless dates (dates with seeds removed) 2 cups raspberries; ¼ cup chia seeds; 1 teaspoon vanilla; 1 cup milk; Directions. Take a blending jar, add in the dates without seeds, and, add raspberries.
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WEBMay 23, 2022 · Scramble the eggs and let them cook for a minute or two. Add two tablespoons of grated cheese (mozzarella or cheddar) and mix well. Remove the pan from the stove and serve hot. Serve the scrambled eggs as a topping on a whole-grain bread toast or enjoy it directly as a quick breakfast for more protein value.