Quick Healthy Mackerel Pate Recipe

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WebMar 9, 2016 · How can you not love avocado? It’s healthy, deliciously creamy and versatile. Mascarpone is high in fat, has good quality …

Reviews: 4Category: LunchServings: 10Estimated Reading Time: 4 mins

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WebJan 14, 2024 · Prep Time 3 mins Total Time 3 mins Course Snacks Calories 213 kcal Ingredients 2 Fillets - Smoked Mackerel ½ Cup - Full Fat …

Rating: 4.3/5(6)
Total Time: 3 minsCategory: SnacksCalories: 213 per serving1. Add mackerel and half of the creme fraiche into blender and blend. Add more creme fraiche until desired consistency is reached
2. Blend in the parsley and lemon, again adjust for desired consistency
3. Add garlic and seasoning to taste
4. Serve immediately as a dip, or spread onto lettuce leaves, celery sticks or other low calorie base.

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WebMar 4, 2017 · Directions. Simply place all of the ingredients, starting with 2 tablespoons of olive oil, into a food processor and blend, or blend together in a bowl using a stick …

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WebJul 17, 2020 · Pin me Print me Easy Smoked Mackerel Paté (Keto) A super easy and fantastically tasty dip made from smoked mackerel and cream …

Rating: 5/5(1)
Calories: 120 per servingCategory: Light Meals, Sauces / Condiments, Snack1. This couldn't be easier! Simply place the cream cheese into a mini food processor / food chopper. Break the mackerel up into smaller pieces (remove the skins and enjoy them later). Add the yogurt and lemon juice.
2. Blitz until smooth, stopping to scrape down the sides of the bowl.
3. Season with salt and white pepper and mix well to combine. Transfer to your serving dish(es) and finely grate lemon zest over the surface. Garnish with snipped chives.
4. Serve with Keto Mixed Seed crackers (not included in the macros). Enjoy!

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WebOct 9, 2023 · Nut free Nightshade free Pork free Avocado free Coconut free Shellfish free Beef free Pescatarian Nutritional values (per serving, 3 patties) Net carbs 2.9 grams Protein 37.8 grams

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WebAug 23, 2023 · 125 g Butter (softened) 125 g Low-fat Soft Cheese 3 tbsp Lemon Juice Black Peppe How to make mackerel Pâté Puree the mackerel, butter, soft cheese, and …

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WebNov 28, 2019 · Lemon juice and seasoning. If you don't happen to have a lemon, you could use a splash of white wine vinegar or cider vinegar. You just need a tiny bit of sharpness to cut through the richness of the …

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WebApr 25, 2020 · Total carbs 0.5 grams Fiber 0.1 grams Sugars 0.2 grams Saturated fat 4.7 grams Sodium 225 mg ( 10% RDA) Magnesium 10 mg ( 2% RDA) Potassium 56 mg ( 3% EMR)

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WebMETHOD: Remove skin from smoked mackerel fillets. Break up the fish with your hands and place into a bowl. Add a large dollop of reduced fat creme fraiche. Add approximately a teaspoon of lemon juice (some …

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Web1. You'll need a pack of smoked mackerel, 1 tub of cream cheese/mascarpone, a teaspoon of mustard/horseradish sauce, a lemon and some parsley. 2. Open you mackerel and …

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WebMethod Flake the mackerel fillets. Put into a bowl with the other ingredients and beat together with a spoon, or an electric whisk, till smooth. Cover and chill. Variations: swap …

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WebJan 29, 2018 · Steam or microwave the cauliflower until fork tender and then let it cool down. In the meantime, slice the mackerel making sure you remove any bones, and chop the …

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WebLower the oven temperature to 300°F (150°C) to prevent drying, place the pate on an oven-safe dish and cover it with foil. Heat for 15-20 minutes until warm. Double Boiler. Heat …

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WebMethod. Remove the skin from the mackerel fillets. In a food processor whiz all the ingredients together. Scrape into a serving bowl and season with ground black pepper. …

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WebMethod. In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream cheese, parsley or dill and creamed horseradish. Taste and season, then scrape into a serving bowl. Sprinkle with extra …

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WebFish & seafood This impressive and delicately-flavoured starter is perfect for dinner parties without splashing the cash. Make-ahead, easy-to-do and no cooking required

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