Quick Beef Pho Recipe

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A traditional beef pho soup recipe with low carb noodle options to fit into keto and paleo diets. Servings: 8 servings Ingredients US Customary …

Rating: 5/5(20)
Calories: 136 per servingCategory: Main Course, Soup1. Place a large stock pot over medium heat. Add the onion wedges, ginger, garlic, cinnamon, star anise, cloves, cardamom, and coconut oil. Sauté the onions and spices for about 10 minutes, stirring to brown the onions on all sides.
2. Pour in the water, beef broth, fish sauce, and sugar. Bring to a simmer. Then lower the heat if needed, and simmer for at least 60 minutes. (P.S. Fish sauce has a funky aroma, but tastes amazing! Don't skip it.)
3. Meanwhile, flash-freeze the flank steak for 30 minutes. It should be frozen on the outside, yet still mostly thawed on the inside. Then slice the steak against the grain into paper-thin pieces.
4. Use a skimmer to pull all the onions, and spices out of the broth. Then arrange the mung bean sprouts, sliced jalapeno, lime wedges and basil on a serving plate.

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To assemble the beef pho, pour 1 cup of broth into a bowl. Add noodles, vegetables and steak. Top with more fish sauce or cilantro. STEP 5 Stove top …

Rating: 4.5/5(2)
Servings: 6Cuisine: VietnameseCategory: Dinner1. 1. Add beef bones, onion quartered, fish sauce, ginger, cinnamon stick, anise, cloves, salt and peppercorns to a pressure cooker. Fill with 2 quarts of water.
2. Pressure cook on high for 1 1/2 hours. After the cycle has finished, let pressure release naturally for 15 minutes before turning or pressing the pressure value to release remaining pressure.
3. Strain bones and vegetables out of the broth. Keep the broth simmering on high.
4. To assemble the beef pho, pour 1 cup of broth into a bowl. Add noodles, vegetables and steak. Top with more fish sauce or cilantro.

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To make this Keto pho broth, you mix beef broth with onion, fresh ginger, cinnamon sticks, coriander seeds, fish sauce, and soy sauce or coconut aminos. You bring it …

Rating: 5/5(7)
Total Time: 40 minsCategory: SoupCalories: 241 per serving

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Place the beef in the freezer for 20 minutes to make it easier to slice. Under a broiler or over a gas flame char the onion and ginger for 5-7 …

Rating: 4.2/5(155)
Estimated Reading Time: 2 mins

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1 lb beef bones browned and roasted 1/2 gallon water 1 tbsp salt 2 cloves garlic 1 leek 6 slices ginger fresh 3 Star Anise 1 stick Cinnamon 1/2 cup onion chopped The Ramen's Bowl 4 oz Beef tenderloin raw 1 Zucchini …

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Low Carb Beef Pho in the Slow Cooker This robust beef pho takes 15 minutes of hand-on preparation and 8 hours of hands-off simmering in the slow cooker. The result is a …

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Ingredients 7 ounces, weight Zeroodle Shiratake Spaghetti Noodles With Oat Fiber, Or Other Noodle Substitue 26 ounces, fluid Simply Asia Vietnamese Inspired Pho Beef Broth 4 ounces, weight Raw Beef, Thin Sliced 2 ounces, …

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Roast Beef, Sirloin Tip, No Visible Fat Eaten 1 pound Jalapeno Peppers ½ regular - approx 2" long Recipe Steps steps 6 1 h 55 min Step 1 Place beef ribs into a 6 quart Instant Pot. Add …

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2 tablespoons (30 g) beef bouillon or base 1 tablespoon (15 g) Vietnamese fish sauce 1 tablespoon (15 g) white sugar One (2" [5-cm]) piece ginger, sliced …

Author: Jet TilaSteps: 4Difficulty: Easy

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Ingredients 1 teaspoon canola oil 3 cloves garlic, minced 1 tablespoon minced fresh ginger 1 teaspoon ground pepper ¼ teaspoon ground cinnamon ¼ teaspoon ground cloves 4 cups …

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Instructions. In a large pot, heat the coconut oil over medium heat. Add the onion and cook, stirring, until softened, about 2 minutes. Add the mushrooms and cook, stirring, for …

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Keto zoodle pot beef pho Instructions Beef broth Add the beef broth, scallions, ginger, fish sauce, star anise, cinnamon stick, salt, and black pepper into a 6-quart Instant Pot bowl or a 6 …

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directions. Combine all broth ingredients in a large pot. Heat on high until mixture comes to a rolling boil. Reduce to low and let simmer for 45 minutes to 1 hour. Meanwhile, separate 'bowl' …

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Recipes Meals Low carb Vietnamese pho Instructions Broil the onion and ginger until charred, about 4 to 5 minutes on each side. Peel the ginger and rinse to remove the …

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Keto Stuffed Bell Peppers. View Recipe. These low-carb stuffed peppers are packed with garlic-seasoned ground beef, cauliflower rice, tomatoes, and Parmesan cheese. …

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Quick Beef & Napa Cabbage Pho. Classic Vietnamese noodle soup typically takes hours to make, but this healthy pho recipe gets tons of flavor from cooking the …

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The best part of this quick and easy gluten free pho is that it is easily customizable to fit your diet needs. Want to make it low carb? Try adding zucchini noodles or …

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Frequently Asked Questions

How do you make beef pho soup on a keto diet?

A traditional beef pho soup recipe with low carb noodle options to fit into keto and paleo diets. Place a large stock pot over medium heat. Add the onion wedges, ginger, garlic, cinnamon, star anise, cloves, cardamom, and coconut oil.

How to make low carb pho?

Spiralize zucchini and divide the zucchini noodles among 4 bowls. Slice steak. Thinly slice the steak against the grain and place over the zoodles. We want it sliced as thin as possible as we’ll be cooking the steak with the broth. Assemble low carb pho.

How to make pho broth?

Directions 1 For the Pho Stock: Add the beef base and 1 quart water to a 2-quart (1.9-L) saucepan and bring to a low boil. ... 2 Around the 30 minute mark, taste the broth to see that the spice flavors have been extracted, and adjust seasonings if necessary. ... 3 For the assembly: Bring the broth back to a simmer. ... More items...

How do you make pho noodles on a keto diet?

Make pho broth. Add the bone broth and fish sauce. Stir together, bring to a boil, then simmer. After simmering, stir sweetener into broth until it has dissolved completely. Strain. Strain broth into another bowl and discard whole spices. Return to the pot – you’ll want it simmering right before serving. Make keto pho noodles.

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