Quick Baby Back Ribs Recipe

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WebMay 13, 2021 · Give them a nice coating on all sides. Make the basting sauce. Melt butter and apple cider in a saucepan and place it on the …

Rating: 4.9/5(14)
Total Time: 5 hrs 30 mins
Category: Main Dish
Calories: 1395 per serving
1. Preheat the grill. Preheat your grill for indirect grilling. The target temperature on your grill is 225 degrees F. I recommend using fruit woods like apple, peach, cherry, or hardwoods like hickory or oak.
2. Trim the ribs. Pat the ribs dry with a paper towel. Trim down any excess fat and remove the thin membrane on the back of the ribs using a paper towel for grip.
3. Season. Season all sides of the pork ribs liberally with my Signature Sweet Rub. You can purchase this rub directly from my store (link in ingredients list) or you can make your own (link in recipe notes)
4. Melt the butter and cider. In a small saucepan combine the butter and apple cider. Place on your grill alongside the ribs.

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WebJun 12, 2023 · Preheat the grill or oven to 300ºF. Remove the ribs from the refrigerator and let the excess marinade drip from the ribs. Season the ribs with aroubd 1/4 cup of the …

Rating: 5/5(3)
Category: Main Meal
Cuisine: American
Total Time: 3 hrs

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WebJan 24, 2021 · Instructions. Preheat oven to 275 degrees Fahrenheit. Line a baking sheet or roasting pan with aluminum foil. Remove the membrane from the back of the ribs. Just …

Rating: 4.5/5(81)
Calories: 771 per serving
Category: Main Course
1. Preheat oven to 275 degrees Fahrenheit. Line a baking sheet or roasting pan with aluminum foil.
2. Remove the membrane from the back of the ribs. Just slide your fingers around the side to loosen it up and rip it right off. Use a paper towel to provide a better grip if slippery.
3. In a small bowl, stir together the ingredients for the dry rub, paprika, salt, pepper, onion powder, garlic powder, and ground mustard. Rub this mixture generously over the outside of the ribs to coat. Place seasoned ribs in a single layer onto prepared baking sheet or roasting pan.
4. Cover pan with aluminum foil. Cook in the preheated 275F degree oven for 3 1/2 to 4 hours until ribs are tender.

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WebMar 17, 2022 · Preheat the oven to 225 °F degrees. Make the rib rub and set aside. Remove the silver skin from the ribs by wedging a butter knife between the silver skin and the …

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WebJun 25, 2020 · So easy! Preheat the oven to 275F and put the oven rack in the middle position. 1. Prep the Ribs. Cover the baking sheet with aluminum foil to make for easier …

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WebAug 31, 2022 · Directions. Prepare an outdoor grill for indirect heat with a pile of charcoal on one side and nothing under the food. Once it is going, spread soaked mesquite …

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WebJun 20, 2022 · Instructions. Preheat the oven to 200°F. (See Kelly’s Notes.) Arrange two large pieces of foil on a baking sheet so that it hangs off on all sides. In a medium bowl, …

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WebJan 23, 2023 · Rub the spice mixture all over the ribs, coating them completely. Step 3: Wrap each portion tightly in heavy duty aluminum foil and place on a large baking sheet. …

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WebApr 18, 2024 · Baby Back Ribs Oven Recipe Variations. Increase the cayenne for ribs with a spicy kick.; Use homemade BBQ sauce instead of a store-bought bottle.; Add fresh …

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WebDirections. Prepare Ribs; 1 Heat oven to 275° Fahrenheit (135C).. 2 If the ribs still have the thin membrane covering the back of the rack, remove it. See how in the notes section …

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WebMay 24, 2022 · Turn the ribs over and season with the remaining rub mixture, massaging it into the second side as well. Preheat your oven to 300°. Wrap each half slab in 2 layers …

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WebAug 7, 2012 · Cook according to instructions below. Let cool and refrigerate until ready to serve- up to 2 days. When ready to serve, preheat oven to 400 degrees F. Lay ribs on a …

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WebJun 25, 2020 · Cover entirely in a very very thin coating of mustard. Use your favorite dry rub and apply a nice even layer to the bottom, sides, and lastly to the top of your ribs. Let …

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WebThe technique used here cooks the ribs low and slow in a barely-warm oven so that the fat renders and the meat becomes meltingly tender, a similar approach to the well-known 3 …

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Web1 cup 100% apple juice. 1 cup barbecue sauce. Preheat oven to 225-degrees F. Place ribs on a double layer of aluminum foil. Rub on both sides with Fennel Mix. Wrap ribs in foil, …

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WebJul 28, 2023 · Cover ribs in foil and wrap tightly. Lay ribs on baking sheet and refrigerate for a minimum of 2 hours or overnight. Heat oven to 300 degrees. Remove pork from the …

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