Quiche Lorraine Recipes Ina Garten

Listing Results Quiche Lorraine Recipes Ina Garten

A simple green salad with a light vinaigrette or a side of roasted vegetables pairs well with Quiche Lorraine. Fresh fruit or a bowl of soup can also complement the rich, creamy flavors of the quiche. See more

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WebJul 30, 2023 · Prick the bottom all over with the use of a fork, and let it chill for about 30 minutes. 9. Meanwhile, position an oven rack in the lower …

Rating: 4.4/5(94)
Total Time: 3 hrs 25 mins
Category: Desserts
Calories: 300 per serving

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WebMay 23, 2019 · Whisk together the cream, eggs and 1/2 teaspoon salt in a medium bowl until combined. Pour the cream mixture over the filling in …

Rating: 5/5(78)
Author: Food Network Kitchen
Cuisine: French
Difficulty: Intermediate
1. For the pastry crust: Pulse the flour and 1/2 teaspoon salt in a food processor until combined. Add the butter and pulse until the flour looks like cornmeal. Sprinkle in 3 tablespoons ice water and pulse until the dough begins to come together. Pinch the dough with your fingers; if it doesn't hold together, add up to 2 more tablespoons ice water, 1 tablespoon at a time, and pulse again.
2. Transfer the dough to a sheet of plastic wrap and pat into a disc. Wrap tightly and refrigerate until firm, at least 1 hour and preferably overnight.
3. Lightly flour a work surface, then roll the dough into an 11-inch round, about 1/8 inch thick. Center the dough in a 9-inch fluted tart pan with removable bottom, with an even overhang of dough all around. Press the dough into the edges of the pan and the fluted sides. Roll the rolling pin over the top to cut off the extra dough (discard the extra). Poke the bottom and sides all over with a fork. Chill until completely cold, about 30 minutes.
4. Meanwhile, position an oven rack in the lower third of the oven and preheat to 375 degrees F.

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WebPreheat your oven to 425°F (220°C). Cook bacon in a skillet on medium-high heat until browned, about 10 minutes. Drain on paper towels and chop.

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WebAug 24, 2023 · Add eggs, milk, cream, salt, pepper and nutmeg to a mixing bowl. Whisk together until combined. Pour egg mixture over the bacon. Fill until 1/2 inch away from …

Cuisine: French
Total Time: 2 hrs
Category: Dinner
Calories: 594 per serving

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WebJul 27, 2020 · How To Make Crustless Quiche. Preheat your oven to 350F degrees. Spray a pie dish with oil. You will start by cooking the bacon until browned then lay the cooked strips on a paper towel, chop the cooked …

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WebApr 16, 2024 · Roll out the pastry crust on a lightly floured surface to an 11-inch round, about 1/8 inch thick. Fit it into a tart pan with a removable bottom, pressing into the edges and trimming excess dough. Chill for 30 …

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WebMar 17, 2023 · Line the pie dough with a circle of parchment paper. Fill the pie shell with beans, sugar, or pie weights. Parbake the pie crust 18 to 20 minutes. Place the crust on the preheated baking sheet. Parbake until …

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WebPreheat the oven to 350°F (180°C). Line the springform pan with the dough and make sure you have an even layer. (More info in the tips sections!) Spread edam/mozzarella cheese …

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WebHow To Make Ina Garten Ham And Cheese Quiche. Preheat your oven to 400°F (200°C). Press pastry into a 9-inch pie plate. Bake the pastry in the oven for 5 minutes. Poke …

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WebWarm the oven up to 190 degrees C (375 degrees F). Warm up the butter in a medium-sized pan over medium-low heat. Add the garlic and onion, and cook for about 7 …

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WebMar 22, 2022 · In a medium bowl, whisk the eggs. Add the heavy cream, salt, cayenne pepper, and nutmeg; whisk until evenly combined. Spread the shallots evenly over the bottom of the cooked crust. Top with half of the …

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WebJan 30, 2024 · How To Make Quiche Without Salt. Prepare pie crust according to package directions, place in a 9 inch pie dish, and set aside. In a large bowl, scramble together …

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WebAdd 3 tablespoons ice water and pulse until the dough starts to come together. Add up to 1 more tablespoon ice water, a little at a time, if …

Author: Steve Jackson for Food Network Kitchen From: Food Network Magazine
Steps: 5
Difficulty: Easy

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WebMar 4, 2024 · Pour in the egg mixture. Step. 6 Place the quiche on the pre-heated baking sheet and bake for 15 minutes. Sprinkle the remaining 1/4 cup Swiss cheese and remaining 1/4 cup reserved bacon over top. …

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WebApr 18, 2024 · Preheat oven to 375 degrees F. Pierce bottom and sides of pie crust with a fork. Bake for 15 minutes. Transfer to a wire rack. Reduce oven temperature to 350 degrees. Meanwhile, cook bacon in a large …

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WebJul 5, 2022 · Place on rimmed baking sheet, prick bottom all over with fork, and bake until lightly golden brown, 12 to 15 minutes. Remove and reduce oven heat to 375°F. Step 2 Meanwhile, cook bacon in large

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