Quaker Oats Cookie Recipe From Box

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WebHeat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded …

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WebThis low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a …

Rating: 4.8/5(51)
Calories: 122 per servingCategory: Dessert

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WebHeat oven to 375°F. In large bowl, beat brown sugar, shortening and granulated sugar on medium speed of electric mixer until creamy. Add egg, water and vanilla; beat well. Add combined oats, flour, salt and baking …

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WebCut in shortening with pastry blender or two knives until well blended. Stir in oats. Store in tightly covered container in refrigerator or cool dry place up to 3 months. For Cookies, Heat oven to 350°F. Lightly grease cookie

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WebIn the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. Stop mixer and scrape sides of the bowl. Mix again to combine. In another bowl, combine sifted …

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Webdirections. (Heat oven to 350 degrees). Combine dry ingredients. Beat together shortening, sugars, egg, water and vanilla until creamy. Add combined dry ingredients; mix well. …

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener …

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WebBeat together shortening, sugars, egg, water and vanilla until creamy. Add combined remaining ingredients; mix well. Add raisins, nuts or even chocolate chips at the end. …

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WebEach of us has our personal favorites – a perfect flavor, texture, shape or size we're passionate about. Cookies are generally easy to bake, making them ideal for introducing …

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WebUnfortunately oatmeal is NOT keto. Most oats are not even gluten free because they are processed in the same facility as wheat, which means bits of flour …

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WebUsing a sharp knife, chop ½ cup / 50g sliced almonds and the coconut flakes to resemble the size of oats. Option to use a food processor and pulse if you prefer. Mix …

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WebIn a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. …

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WebHere are some of the best ones: Maple pecan. Strawberries and cream. Cinnamon roll. Chocolate peanut butter. If you have your own favorite way to make …

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WebMix on low speed, just until the dough comes together and all bits of dry flour disappear. By hand or with the mixer on low, gently stir in the granola, chocolate chips, …

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WebHeat the oven to 350 F. Spray a large baking sheet with nonstick cooking spray or line it with parchment paper . The Spruce Eats. Place the softened butter, brown …

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