Purple Sweet Potato Casserole Recipes

Healthy Vegan Sweet Potato Casserole EatPlantBased

WEBDec 30, 2023 · Cook the sweet potatoes by either baking, boiling or cooking in the crockpot. Detailed instructions for each method listed in …

1. Cook the sweet potatoes by either baking, boiling or cooking in the crockpot. Detailed instructions for each method listed in the article above.
2. Once cooked and cooled, peel the sweet potatoes and place in a large bowl.
3. Preheat oven to 350 degrees.
4. Next, mash the cooked potatoes with a potato masher or hand mixer.

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Sweet Potato Casserole Recipe – WellPlated.com

WEBDec 4, 2023 · Preheat the oven to 375°F. Lightly grease a 9×13-inch casserole dish or other and set aside. Prick the sweet potatoes all …

1. Preheat the oven to 375 degrees. Lightly grease a 9x13-inch casserole dish or other 3-quart casserole dish and set aside.
2. Prick the sweet potatoes all over with a fork, then place them on a baking sheet lined with foil or a silpat mat. Bake until the potatoes are fork tender, about 1 hour or so, depending upon the size of your potatoes. Remove from the oven and let sit until cool enough to handle, about 5 minutes. Peel and discard the skins (they should come off easily with your fingers), break the potatoes in large chunks with a fork, then place the chunks into the bowl of a standing mixer fitted with the paddle attachment or a large mixing bowl.
3. While the potatoes bake, pour the almond milk in a small saucepan. Split the vanilla beans, scrape the seeds into the pan, then add the empty pods to the pan too. Bring to a very gentle simmer over medium heat for 5 minutes, stirring occasionally. Do not let the almond milk boil. Remove from heat and let the vanilla steep while the potatoes continue baking.
4. Remove the vanilla bean pods from the saucepan, then pour the almond milk and vanilla bean specs into the bowl with the sweet potato chunks. Add the melted coconut oil, cinnamon, salt, nutmeg, and white pepper.

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Healthy Sweet Potato Casserole Downshiftology

WEBNov 19, 2019 · Preheat your oven to 375 degrees Fahrenheit. Make the crumble topping. Roughly chop the dates, pecans, and pepitas, and …

1. Bring a large pot of water to boil on high heat.
2. Peel the sweet potatoes with a hand peeler.
3. Dice the potatoes into chunks and place them into the pot. Cook the potatoes for 20-30 minutes, or until the potatoes are fork tender.
4. Drain the potatoes over a colander, and place the potatoes in a large mixing bowl and mash them with a hand masher or electric beater.

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Healthy Slow Cooker Sweet Potato Casserole

WEBNov 2, 2015 · Instructions. Scrub and peel the sweet potatoes, then chop them into 1-inch cubes and place in slow cooker. Peel the apples and …

1. Scrub and peel the sweet potatoes, then chop them into 1-inch cubes and place in slow cooker. Peel the apples and chop them into 1-inch pieces; add to the slow cooker. Add the water, honey, cinnamon, nutmeg, and salt. Cover and cook on high heat for 3-3 ½ hours, until sweet potatoes are very soft.
2. Use a potato masher to mash the sweet potatoes and apples until your desired level of smoothness. If you like, you can also use an electric mixer to achieve a smoother consistency.
3. Add the butter (if using) and milk, and stir until well combined. Sprinkle on the toasted, chopped pecans and set your slow cooker to the “Keep Warm” setting for serving.

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