Pulled Pork With Bbq Sauce Easy Slow Cooker Recipe

Listing Results Pulled Pork With Bbq Sauce Easy Slow Cooker Recipe

WebRemove pork and transfer onto a large dish; reserve all the liquid into a cup and set aside. Shred the pork with two forks and put it …

Rating: 4.9/5(32)
Calories: 203 per servingCategory: Dinner, Lunch1. Place pork in the slow cooker and season with salt, vinegar, garlic powder and liquid smoke.
2. Cover and cook low 8 to 12 hours, until tender.
3. Remove pork and transfer onto a large dish; reserve all the liquid into a cup and set aside.
4. Shred the pork with two forks and put it back into the slow cooker along with about 3/4 cup of the reserved liquid and the BBQ sauce (for every 3 oz cooked pork, I used 2 tbsp BBQ sauce).
Rating: 5/5(303)
Calories: 529 per servingCategory: Main Course5. Place the pork in your slow cooker.
6. In a medium bowl, whisk together the barbecue sauce ingredients. Pour over the pork and use your hands to make sure the pork is well-coated.
7. Cover and cook on LOW for 8 hours.
8. Carefully remove the lid (hot steam will escape). Increase the heat to HIGH. Use two forks to shred the meat and mix it well with the sauce (remove the butcher twine if needed). Cover and cook until slightly thickened, 15-30 more minutes, then serve.

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WebMaking BBQ pulled pork is super easy! You can make fork tender shredded pork either in your slow cooker or pressure cooker. …

Cuisine: AmericanCategory: DinnerServings: 6Calories: 267 per serving1. Add all ingredients to a medium saucepan over medium heat. Cook until warm throughout, about
2. 5 minutes, stirring frequently.
3. Serve.

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WebSeason the pork all over with a generous amount of kosher salt and ground pepper. Add the pork to the slow cooker and spoon the sauce all over the top to cover …

Rating: 4.6/5(35)
Calories: 313 per servingCategory: Dinner1. In the bottom of a 6-quart or larger slow cooker, whisk together the onion, tomato paste, apple cider vinegar, honey, water, brown sugar, Worcestershire, smoked paprika, garlic powder, mustard powder, 1 teaspoon salt, and liquid smoke (if using), until smoothly combined.
2. Salt the pork all over with a generous amount of kosher salt and ground pepper.
3. Add the pork to the slow cooker and spoon the sauce all over the top to cover it.
4. Cover the slow cooker and cook on HIGH for 5 to 6 hours or LOW for 8 to 10 hours, until the pork is fall-apart tender. Transfer the pork to a large bowl, leaving the cooking liquid in the slow cooker.

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WebPlace the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the crockpot lid and cook on high for 4 hours or low for 8 hours. When finished …

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WebStep One – Add the pork to the slow cooker, pour over the barbecue sauce and pour the water around the edges. Step Two – Cook for 10 hours on low or 7-8 hours on high for larger roasts. If your roast is …

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Web250-350 ml BBQ Sauce 1/2 Onion, finely diced 2-3 cloves Garlic, finely diced. Salt & Pepper Instructions In your slow cooker place the diced onion and garlic in the base Add the pork shoulder and …

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WebRub pork shoulder with seasoning and place in slow cooker. Mix together bbq sauce, vinegar and broth and add to slow cooker. Cover and cook on low for 8-10 hours or high for 4-5 until pork

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WebKeto BBQ Pulled Pork Ingredients. 2 pounds of Pork Shoulder, boneless. ½ cup of Keto Barbecue Sauce. 2 tablespoons of Apple Cider Vinegar. 2 tablespoons of Surkin Gold. 1 teaspoon of Yellow …

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WebCombine the dried spices in a bowl and rub into all sides of the pork shoulder. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork shoulder so you don't wash off all …

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WebPulled pork is one of the easiest recipes you can make in the slow cooker, and it can be used in a variety of ways: pulled pork sandwiches, pulled pork tacos, …

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WebSTEP 2: In medium bowl, whisk together barbecue sauce, tomato paste, cumin, onion powder, garlic powder, seasoned salt, vinegar, and liquid smoke until smooth then add …

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WebPlace seasoned pork in a slow cooker. Add broth and liquid smoke. Cover and cook on Low until pork is cooked through, 7 to 8 hours. Remove pork from slow cooker and shred. Pour liquid from the slow

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WebCook for 10-12 hours on Low, until pork is fall-apart tender. Transfer the pork roast to a bowl, leaving the onions behind in the slow cooker. Shred the pork with …

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WebPlace roast in your 6 quart slow cooker and pour root beer over top. Sprinkle liberally with seasoned salt on both sides. Cook fat side up for 8-10 hours, until meat easily shreds with two forks. Video Notes …

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WebPlace the frozen pork in your slow cooker and add the onions on top. Pour tomato mixture over top. Turn the slow cooker on high for 4-5 hours or on low for 8-10 …

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WebThis slow cooker recipe makes a tender and flavorful meat dish that is perfect for a hearty, low-carb dinner. Low Carb Yum A flavorful, rich pork stew with …

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