WebThis recipe makes about 2 cups of spice mix. We use ⅓ cup of spice to cover the outside of a 10 pound pork shoulder. That means …
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WebStart by placing your boneless pork shoulder in a crockpot. Stir together some cumin, garlic powder, onion powder, …
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WebDirections. Combine brown sugar, paprika, salt, pepper, cayenne pepper, and mustard powder in a bowl; mix until well combined. …
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WebBut in the off chance you do, these are some of our favorite ways to use leftover BBQ pulled pork! Keto BBQ Pulled Pork Sandwich …
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WebSugar Free Keto Juicy Pulled Pork Directions STEP 1 Season the roast The night before cooking, rinse the pork and pat dry with paper towel. Rub salt all over all of the pork and refrigerate overnight. STEP 2 Make the …
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WebInstructions. In a large dutch oven over medium/high heat add the olive oil. Once the oil is hot, add the onion and garlic. Cook for 1-2 minutes. Stir often. Add in the …
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WebPlace the pork shoulder on the smoker, which should be at 225 degrees. In a small spray bottle combine the Apple Cider Vinegar and Olive Oil After 2 hours, …
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WebPreheat the oven to 275F. Mix together all the rub ingredients. Pat the baby back ribs dry with kitchen paper, and remove the membrane from the back. Place the rack in a large …
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Web1. Dry the meat. First, pat down the pork shoulder with a paper towel to remove excess moisture. 2. Apply the rub. Sprinkle a liberal helping of the BBQ rub all …
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WebHeat a large frying pan or skillet over high heat and sear pork tenderloin on all sides. Place pork tenderloin on smoker. Smoke until internal temperature reaches 145 degrees Fahrenheit for medium rare …
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WebFirst Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the …
WebPrep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes Servings: 10 Calories: 12kcal Ingredients ¼ Cup Brown Sugar Sweetener (Click here to …
WebClose the lid and set the Instant Pot to Manual on HIGH for 60 minutes. Once the Instant Pot beeps to a finish, wait 10 minutes for the pressure to naturally release, …
WebFor example, here are temperature targets and rest times for some of the most popular cuts of pork. Pork Loin Roast, Pork Chops, Pork Tenderloin. 145° to 165° …
WebThis Keto BBQ Dry Rub recipe makes 12 serves. 1 serving is 1 tablespoon with 2g net carbs. Store your Keto BBQ Dry Rub in an airtight container for up to 3 …
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WebSee low carb diet recipes that up your protein intake. Ideas for breakfast, lunch, snacks, dinner, and high protein ingredients like chicken, beef and pork. Go low and slow with …
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Best Dry Pork Rub Ingredients . The combination of dry pork rub ingredients is endless and it depends on what type of dry rub you are looking for. The recipe I share with you today includes: Brown sugar or coconut palm sugar; Salt; Garlic powder or granulated; Onion powder; Cumin; Paprika, smoked or Spanish (traditional) Black pepper; Cayenne pepper
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