Pulled Pork Crock Pot Recipe Easy

Listing Results Pulled Pork Crock Pot Recipe Easy

WebKeyword: Easy Crock Pot Pulled Pork Prep Time: 5 minutes Cook Time: 10 hours Servings: 10 Calories: 205kcal …

Category: MainCalories: 205 per serving1. Place roast in your 6 quart slow cooker and pour root beer over top.
2. Sprinkle liberally with seasoned salt on both sides.
3. Cook fat side up for 8-10 hours, until meat easily shreds with two forks.

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WebPlace pork in the slow cooker and season with salt, vinegar, garlic powder and liquid smoke. Cover and cook low 8 to 12 hours, until …

Rating: 4.9/5(32)
Calories: 203 per servingCategory: Dinner, Lunch1. Place pork in the slow cooker and season with salt, vinegar, garlic powder and liquid smoke.
2. Cover and cook low 8 to 12 hours, until tender.
3. Remove pork and transfer onto a large dish; reserve all the liquid into a cup and set aside.
4. Shred the pork with two forks and put it back into the slow cooker along with about 3/4 cup of the reserved liquid and the BBQ sauce (for every 3 oz cooked pork, I used 2 tbsp BBQ sauce).

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WebSlow Cooker Pulled Pork Recipe Learn how to make pulled pork perfectly in the slow cooker! This easy pulled pork Crock Pot recipe takes just 10 minutes to …

Rating: 5/5(15)
Calories: 423 per servingCategory: Main Course

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WebHow To Make Keto Pulled Pork: Season – Start by placing your pork shoulder in a crockpot. Stir together some cumin, garlic …

Rating: 5/5(2)
Calories: 511 per servingCategory: Dinner1. Add the pork shoulder to a large slow cooker.
2. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides.
3. Pour the beer into the bottom of the slow cooker.
4. Cover slow cooker and cook on low for 8 hours or high for 4 hours. Pork is ready when it easily shreds with a fork.

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WebAdd the lid and cook on high for 4-5 hours, or until the tenderloin is easy to shred with a fork. Remove the pork from the crock pot, and shred with 2 forks. Return it to the slow cooker, and mix it with …

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WebInstructions. Place the onion and garlic in the bottom of a large slow cooker. Pour chicken broth over top. In a small bowl, make a rub by whisking together brown sugar, chili powder, salt, smoked paprika, garlic …

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WebFirst you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a …

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WebCuisine: Low Carb Keyword: Crock Pot Cola Pulled Pork Prep Time: 5 minutes Cook Time: 8 hours Total Time: 8 hours 5 minutes Servings: 10 Calories: 244kcal Author: Cris Ingredients 1 tablespoon …

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WebStep 2: Combine the brown sugar and all the spices and seasonings in a small bowl and stir to combine. Step 3: Coat all sides of the pork with the spice rub and …

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WebFirst, put the pork shoulder in the crock pot. Add all of the seasonings- brown sugar, garlic, salt, pepper and cayenne pepper. Rub the spice blend in good and make sure the entire pork shoulder is coated. …

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WebWiggle the pork around the bottom of the slow cooker so that some of the onion and spice mixture slides underneath. Cover with lid and cook until the pork can be …

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WebFor the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. …

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WebPlace the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the crockpot lid and cook on high for 4 hours or low for 8 hours. When finished …

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WebWhen you make pulled pork in the slow cooker, there is no need to pre-cook or sear it first. Just pop it in the crock pot raw, add your other spices, liquid…etc and turn it on low. …

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WebPlace the pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. And bring mixture to a boil. Reduce to a simmer and cover. Simmer for 2 …

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WebPut pork into a 4 to 6 quart slow cooker and pour apple juice over pork. Cover and cook on HIGH for 3 to 4 hours OR 6 to 8 hours on LOW or until the meat is easily shredded with …

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WebFirst Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the Instant Pot. Third Step: Put the lid on the …

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