Pressure Cooker Pork Tenderloin Recipe

Listing Results Pressure Cooker Pork Tenderloin Recipe

WebMay 9, 2023 · Turn off the heat briefly. In a small bowl, mix 1 teaspoon (0.5g) dried oregano, 1 teaspoon (2g) dried sage, 1 teaspoon (1g) dried …

Rating: 4.9/5(139)
Total Time: 40 mins
Category: Main
Calories: 202 per serving
1. Brown Pork Tenderloin: Heat up Instant Pot using Sauté More function. Wait until it says HOT (~8 mins). Pat dry, then generously season one side of pork tenderloin with salt + black pepper. Drizzle the inner pot with 1 tbsp unsalted butter or olive oil. Then, brown the seasoned side of pork tenderloin. Season the other side with more salt + black pepper. *Pro Tip: Brown 2 sides of pork tenderloin for 2 mins per side.
2. Pressure Cook Pork Tenderloin: Set aside the pork. Add 1 cup (250ml) unsalted chicken stock, then deglaze the bottom of the pot. Turn off the heat briefly. In a small bowl, mix 1 tsp (0.5g) dried oregano, 1 tsp (2g) dried sage, 1 tsp (1g) dried rosemary, and 3 (14.6g) finely minced garlic cloves together. Apply Dry Rub to all sides of the browned pork tenderloin, then place pork in Instant Pot. Pressure Cook at High Pressure for 0 minute, then 15 minutes Natural Release. *Note: 0 minute (zero minute) is not a typo! We're using the heat from "Pressurize" Stage & "Depressurize" Stage to cook the pork tenderloin. We tested various pork tenderloin in Instant Pot to find this best cooking time & method. Read the details here*Pro Tip: If your pork tenderloin is thicker than 1.5", increase the natural release time (~5 - 6 minutes per 0.5" of thickness).
3. Check Pork Internal Temperature: Check pork tenderloin internal temperature at its’ thickest part - it needs to be above 142°F (61°C). *Pro Tip: If the temperature is off by more than 6°F, quickly close the lid, then let the residual heat in Instant Pot to cook the pork for a few more minutes. Remove and place pork on a chopping board. After resting for 3 minutes, slice pork tenderloin in bite-size medallions.*Pro Tip: Pork tenderloin should be slightly pink on the inside.
4. Bonus - Make Pork Gravy: Mix 2.5 tbsp (22.5g) cornstarch with 3 tbsp (45ml) cold water in a small mixing bowl. Add cornstarch mixture one third at a time to thicken the cooking liquid until desired thickness. Taste & adjust seasoning with more salt or soy sauce.

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WebJan 2, 2022 · In a small mixing bowl add Italian seasoning, garlic powder, kosher salt and black pepper. Place the pork tenderloin on a plate and …

1. In a small mixing bowl add Italian seasoning, garlic powder, kosher salt and black pepper.
2. Place your pork tenderloin on a plate and season with the spice mixture.
3. Set the Instant Pot to the saute setting and add the olive oil.
4. When the oil is hot add the pork tenderloin and brown on all sides. When done, remove from the Instant Pot and place on a plate.

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WebJul 12, 2023 · 1. Sprinkle pork with salt and pepper. Using the saute setting, sear the tenderloin in butter for 2 minutes on each side. 2. Remove tenderloin and set aside. Add broth and scrape the bottom to free any …

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WebSet your Instant Pot for 3 minutes (the pressure will take about 10 minutes to build, then the timer will start). When the timer is up, allow the pressure to naturally release for 12 minutes. If your tenderloin weighs 1.25 …

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WebAug 3, 2022 · Add 2 tablespoons vegetable oil and stir it to coat the insert. Add the tenderloins in a single layer, coiling them as needed, and cook until browned on the bottom, 4 to 5 minutes. Flip the tenderloins and brown …

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WebApr 17, 2018 · Cook Onions: Add onions to pressure cooker pot and cook for a few minutes, stirring frequently. Turn off saute mode. Add water, stirring and briefly loosening any brown bits stuck to bottom of pot. …

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WebSep 28, 2020 · Pat dry the pork and season it with oregano, rosemary, garlic powder, paprika, salt, and pepper. Sear it. Add the pork tenderloin to the hot oil and brown on all sides. Remove the pork from the IP and set …

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WebMay 31, 2023 · Scoop out about ⅓ cup of the liquid into a cup and whisk in the corn starch. Pour mixture into the simmering sauce and stir well to thicken. Turn off the pot. Slice the tenderloin into medallions and serve …

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Web4 days ago · Here’s a simple guide to achieving tender, juicy pork tenderloin using your Ninja Foodi: Step 1: Combine brown sugar, seasoned salt, Italian seasoning, and garlic …

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WebTurn off the pot. Place the pork back in the pot and coat with the sauce. Pressure Cook the Pork. Close the lid and set the steam release knob to the Sealing position. Press the Pressure Cook/Manual button or dial, …

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WebSep 12, 2021 · Brown the pork tenderloin on all sides. Remove the pork roast and let rest on a plate. Add the broth to the pot and stir to deglaze the pan. Pressure cooking the roast and potatoes. Add potatoes to the …

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WebStep 2. Combine ¼ cup balsamic vinegar with the olive oil, rosemary, pepper and garlic. Place the tenderloin in the plastic bag and set in the shallow dish. Pour the marinade …

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WebOct 26, 2023 · Carefully place shallow cuts into the pork tenderloin ever 1/4" to 1/2". Insert an apple slice into each cut. Once the apple-onion medley is done cooking, turn off the instant pot and place the pork over …

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WebApr 29, 2019 · Add the pork tenderloin and brown 2-3 minutes on each side. Then remove to a plate. Meanwhile, mix together the corn starch and water. Set aside. Add the onion and cook until tender, stirring and …

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WebOct 23, 2020 · Now, add 1 – 2 tbsp olive oil (15 – 30ml) in the Instant Pot’s inner pot. Ensure the whole bottom is coated with olive oil. Pat dry the pork loin with a paper towel. Then, season one side of the pork loin with …

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WebOct 14, 2021 · In a small bowl, combine garlic powder, parsley, seasoning salt, onion powder and black pepper. Sprinkle over all sides of tenderloin and place on the trivet in the Instant Pot. Place lid on Instant Pot and …

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