Pressure Cooker Lentil Soup Recipes

Listing Results Pressure Cooker Lentil Soup Recipes

WebAug 25, 2020 · Set the pressure cooker to Sautee. Add 2 tbsp of vegetable oil, heat it for 1 minute, then add the onions, carrots and garlic. Cook for …

Ratings: 1Total Time: 7 hrs 45 minsCategory: SoupsCalories: 167 per serving1. Set the pressure cooker to Sautee.
2. Add 2 tbsp of vegetable oil, heat it for 1 minute, then add the onions, carrots and garlic. Cook for 5 minutes, stirring frequently to prevent burning.
3. Add the potatoes and cook for 3 minutes, stirring frequently. Add the tomato sauce, salt, pepper, thyme, oregano, cumin, lentils and stock. Stir to combine, make sure the pot is about 2/3 full, not more than this.
4. Close the lid, set the valve to sealing and cook for 15 minutes on Manual High pressure, then release the pressure naturally.

Preview

See Also: Potato Recipes, Soup RecipesShow details

WebFeb 29, 2024 · 4.98. How to make Instant Pot Lentil Soup. Not the ordinary Umami pressure cooker lentil soup! Easy lentil soup recipe made …

Rating: 5/5(43)
Total Time: 1 hrCategory: Main, SoupCalories: 353 per serving1. Preheat & Render Bacon: Before you turn on the heat, layer 6 slices of bacon in Instant Pot's inner pot. *Note: We are using the preheating heat to render & crisp the bacon. Heat up Instant Pot using "Sauté More" function. Flip bacon occasionally. Once Instant Pot says "HOT" (~12 mins), the bacon should be done. Place bacon on a paper towel to absorb the excess fat.
2. Saute Onions & Garlic: Keep the flavorful bacon fat in Instant Pot. Add in diced onion, then saute for 3 minutes. Add in minced garlic, 1 tsp (2.7g) ground cumin, 1 tsp (0.6g) dried thyme, and 3 bay leaves. Saute for another minute.
3. Deglaze Instant Pot: Pour ½ cup (125ml) unsalted chicken stock in Instant Pot, then deglaze by scrubbing all the flavorful brown bits off the bottom of the pot. Give it a quick mix.
4. Pressure Cook Lentil Soup: Add 2 tbsp (30ml) fish sauce and 5 ½ cups (1375ml) unsalted chicken stock in Instant Pot. Add in 2 cups (400g) green lentils, chopped carrots, and chopped celery. Give it a quick mix. Layer 14oz (400g) crushed tomatoes on top. Do not mix. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Pressure cook at High Pressure 8 minutes + Natural Release 10 minutes. After 10 minutes, release the remaining pressure. Open the lid carefully. While the soup is pressure cooking, cut bacon slices into bacon bits.

Preview

See Also: Soup RecipesShow details

WebDec 7, 2015 · Place all the ingredients into the instant pot, stir and cover. Use “Soup” button and cook 30 minutes. When done and the pressure

Rating: 4.9/5(97)
Total Time: 45 minsCategory: SoupCalories: 263 per serving

Preview

See Also: Chicken Recipes, Soup RecipesShow details

WebJan 19, 2023 · There is no need to peel the skin from the potatoes, but always peel your carrots. Mince the garlic. STEP 2: Add all ingredients to the Instant Pot in this order: carrots, celery, onions, potatoes, garlic, …

Preview

See Also: Soup RecipesShow details

WebOct 20, 2017 · Add the spices, salt and tomato paste and brown it a bit. Add the tomatoes and their juices, stock and water, scraping up any browned bits. Add the lentils, stir and cover, setting the Instant pot to Pressure

Preview

See Also: Soup Recipes, Easter RecipesShow details

WebSep 14, 2020 · Step by step directions. Scroll to the recipe card for ingredient quantities. Add onions and olive oil to the stainless steel insert of your Instant Pot. Sautee for 5-7 minutes, until onions are soft and …

Preview

See Also: Peas Recipes, Soup RecipesShow details

WebJan 18, 2020 · When the display reads 'hot', add olive oil and chopped onions, celery and carrots. Saute for 2-3 minutes, or until translucent. (pic 1) Add crushed garlic, salt and spices, and saute another minute. (pic 2) …

Preview

See Also: Soup RecipesShow details

WebNov 5, 2021 · Stir in the tomatoes, vegetable broth, water, lentils, cumin, thyme, salt, and pepper. Simmer for 20-25 minutes. Transfer 2 cups soup to a large bowl. Use an immersion blender to puree the soup in the pot …

Preview

See Also: Soup RecipesShow details

WebFeb 5, 2018 · Instructions. Turn instant pot to saute and add 1 tablespoon olive oil, onions, carrots, and celery. Saute for 5-8 minutes or until onions start to soften. Add all spices and turn the instant pot off. Rinse lentils in …

Preview

See Also: Soup RecipesShow details

WebMay 28, 2023 · Instructions. Set the Instant Pot to the sauté setting. Add the oil to the Instant Pot insert and sauté the onions, peppers, carrots and bay leaf (if using) for 4-5 minutes, until the onion is soft. Switch off the heat …

Preview

See Also: Soup RecipesShow details

Webdirections. In your pressure cooker, sweat the onions and garlic in the olive oil until the onions are translucent. Add the carrots and celery and saute for a minute or two. Add the …

Preview

See Also: Food Recipes, Soup RecipesShow details

WebJan 11, 2020 · Add the onion, carrots, celery and salt and saute for about 3 minutes, until onion has softened. Add the oregano and pepper and cook for another minute. Add …

Preview

See Also: Soup RecipesShow details

WebOct 8, 2017 · Close lid and let cooker to come to high pressure. Cook the soup for 10 minutes (12 minutes in an electric pressure cooker). Quick release the pressure and allow the soup to cool for 5 minutes. Remove …

Preview

See Also: Soup RecipesShow details

WebOct 28, 2023 · Continue on “Saute” for 2 minutes then add the lentils and garlic. Stir to coat the lentils with the seasonings already in the pot. Cook for 30 seconds, Add in the tomatoes and broth. Cover then seal the Instant …

Preview

See Also: Soup RecipesShow details

WebJan 3, 2022 · Step by Step Instructions. Step 1 – First, put all of the ingredients into the instant pot except the parsley. Step 2 – Second, put the lid on. Then set the valve to the sealing position and set the pressure for …

Preview

See Also: Soup RecipesShow details

WebTurn off IP. Add in butternut squash, carrots, lentils, broth, and Herbes de Provence. Lock lid on IP and turn the vent valve to “sealing.”. Cook on HIGH pressure for 18 minutes then …

Preview

See Also: Soup Recipes, Squash RecipesShow details

WebApr 17, 2024 · Take the casings off the sausage and to the pot. Break up the sausage into small pieces and brown for about 3 minutes. Rinse lentils and athen add in the rest of the …

Preview

See Also: Sausage Recipes, Soup RecipesShow details

Most Popular Search