Pork Tenderloin Sauerkraut Crock Pot Recipe

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WebJan 2, 2024 · Instructions. Spray a 6 or 8-quart slow cooker with cooking spray, add the sliced onions to the bottom of the cooker, and set aside. …

Rating: 5/5(2)
Total Time: 2 hrs 50 mins
Category: Dinner, Main Course
Calories: 843 per serving

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WebDec 31, 2010 · directions. Place Sauerkraut with its juice into crockpot and caraway seeds, garlic (and apple if desired) and stir to mix together. place pork tenderloin on top and …

1. Place Sauerkraut with its juice into crockpot and caraway seeds, garlic (and apple if desired) and stir to mix together.
2. place pork tenderloin on top and cover with lid.
3. Cook on low for 9 hours or on high for 5.
4. Serve with mashed potatoes and enjoy.

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WebMay 8, 2021 · Heat oil in a large skillet or a dutch oven. Sear pork loin on all sides, 2-3 minutes per side. Add seared pork into a slow cooker. Pour in …

1. Liberally season the pork loin with salt and pepper on all sides.
2. Heat oil in large skillet or dutch oven. Sear pork loin on all sides, 2-3 minutes per side.
3. Add seared pork into a slow cooker. Pour in apple juice. Place onions, apples, and garlic around the pork loin. Top with sauerkraut.
4. Place lid on the slow cooker and cook for 4-5 hours on high or 8-10 hours on low.

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WebDec 12, 2023 · Directions. Gather all ingredients. Place whole pork tenderloin into a slow cooker. Arrange potatoes around pork; pour sauerkraut and juice over pork and potatoes. Add 1 cup water, butter …

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WebDec 26, 2023 · Season the pork with 1 teaspoon of salt. Add the pork to a sauté pan and evenly brown all sides for a total of 4 minutes. Transfer the apples and remaining ingredients to a slow cooker, stir, and top with the …

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WebJan 27, 2023 · Rub your tenderloin with salt and pepper. Heat the olive oil over medium-high heat in a cast-iron skillet. Sear the pork tenderloins for 2 minutes per side, until browned. In a medium bowl, mix together the …

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WebMar 22, 2020 · 1/4 cup butter, cubed. salt and ground black pepper to taste. Directions. Place whole pork tenderloin into a slow cooker. Arrange potatoes around the pork; pour the sauerkraut and juice over the pork

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WebMay 17, 2014 · Place tenderloin in crockpot and pour over the marinade. Cook on low for about 3-4 hours for two small tenderloins. Slice and serve pouring the juices over the meat. Recommended but not necessary: Half …

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WebMay 5, 2024 · 2. Heat the olive oil in a skillet over medium high heat. Sear the pork tenderloin for 1-2 minutes on each side to brown. 3. In the bottom of the slow cooker, stir together the chicken broth, soy sauce, balsamic …

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WebOct 19, 2018 · Instructions. 1.Heat oil in a large skillet over medium-high heat. Season pork with salt, paprika, onion powder, and garlic powder. Heat pork just until browned on all sides. Remove pork to slow cooker. Pour …

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WebMay 12, 2023 · Yield: 8 servings. Prep Time: 10 minutes. Cook Time: 6 hours. Total Time: 6 hours 10 minutes. Slow Cooker Pork and Sauerkraut; A simple but delicious two ingredient, dump and go, slow cooked meal …

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WebOct 16, 2019 · Step 1: Begin by putting the tenderloin in the slow cooker. Cover with garlic, olive oil, lemon juice, salt, and pepper, then mix. Step 2: Cook in the slow cooker for 3-4 hours on low then remove pork once it …

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WebDec 31, 2019 · Add pork to the bottom of the slow cooker. If you’re using potatoes, add the potatoes on top. In a large bowl, add the broth, sauerkraut, Dijon, garlic, and thyme. Stir to mix well. Pour the mixture …

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WebApr 1, 2024 · Top with onion, garlic, salt, pepper, caraway seeds and bay leaves. Add the sauerkraut (with juice) covering the onions and spices. Dissolve brown sugar into the apple juice and pour into crockpot. …

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WebDec 13, 2021 · Season the pork tenderloin with salt, pepper and paprika. Add the pork to the skillet and cook for 2-3 minutes on each side, until just browned. Transfer the pork to the slow cooker, cover and cook on low

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WebFeb 5, 2015 · Instructions. Cut tenderloin in half so that it will fit nicely in the Crock Pot and place it in the bottom. Chop all vegetables and place them in the Crock Pot over the meat. Mix 1 cup of water with Mrs. Dash …

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