How do you cook pork in a pie crust?Drain off grease. Mix together cooked meat, potatoes, salt, pepper, and nutmeg. Line a 9 inch pie dish with pastry. Spoon pork mixture into pie crust, and top with second pie crust. Brush top crust with egg white. Shield crust edges with aluminum foil to prevent burning. Bake at 375 degrees F (190 degrees C) for 45 minutes.
Pork Pie - Allrecipes
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Web1. In a pan over high heat, add 1 lb. ground pork, 2 tbsp. parmesan cheese, 1/2 tsp. ground nutmeg, ginger, and cardamom. Let this cook slightly …
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WebCut a new Lo-Dough piece to size for the sealed pie - brush with a little egg wash and push to seal to the pie with a fork. Egg-wash …
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Web2 lbs raw ground pork 1/3 cup raw onion, pureed in a blender or magic bullet 1/2 cup water 1.5 teaspoon kosher salt 1/4 teaspoon black pepper 3/4 teaspoon ground …
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WebHow to Make our Easy Pork Pie Recipe (A full recipe card is below) Gather all of your ingredients Start by browning the ground beef …
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WebBrown ground beef and ground pork over medium heat until thoroughly cooked. Drain off grease. Mix together cooked meat, potatoes, salt, pepper, and nutmeg. Line a 9 inch pie dish with pastry. Spoon pork …
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WebEasy Low-Carb Keto Key Lime Pie Total Time: 30 minutes Net Carbs: 6g Keto Lemon Meringue Pie (Dairy-Free, Nut-Free) Total Time: 25 minutes Net Carbs: 3g Almond Flour Pie Crust Recipe (Low Carb, Gluten Free) …
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WebFavorite Low Carb Pork Recipes. We love making pork tenderloin with creamy dijon sauce. They go perfectly with bacon wrapped cabbage, which is an amazing easy appetizer for just about any meal! When it comes to …
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