Pork Chop Mexican Recipes

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WEBFeb 1, 2017 · Heat a frying pan very hot. Add 2 tablespoons of cooking oil. Brown the pork chops on both sides. Set the browned pork chops

Rating: 4/5(20)
Calories: 267 per serving
Category: Pork
1. Trim most of the fat off the chops
2. Heat a frying pan very hot
3. Add 2 tablespoons of cooking oil
4. Brown the pork chops on both sides

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WEBSep 15, 2017 · Warm up the olive oil in a large skillet. Salt and pepper the pork chops. Sear the pork chops on all sides. Meanwhile, in a blender, …

Rating: 5/5(8)
Total Time: 28 mins
Category: Dinner
Calories: 302 per serving
1. Warm up the olive oil in a large skillet.
2. Salt and pepper the pork chops.
3. Sear the pork chops on all sides.
4. Meanwhile, in a blender, add the tomatoes, jalapeño, garlic, and 1 cup chicken broth.

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WEBMar 25, 2020 · Add 1 ½ teaspoon of oil, swirling to coat the pan. Put the pork chops in the pan being careful not to crowd them. Cook for 3 …

Rating: 5/5(4)
Total Time: 20 mins
Category: Dinner
Calories: 232 per serving
1. Remove pork chops from the refrigerator to come to room temperature for at least 20 minutes. Mix seasonings. Chop onions, mince garlic, and finely chop cilantro if using canned chiles or as an additional garnish. Crumble Cotija cheese if using.
2. Rub about 1 1/2 tsp of oil over both surfaces of the pork chops and sprinkle sprinkle with seasoning. Rub the seasoning into the meat for good adhesion.
3. Place a pork chop on a serving plate and top with 1/4 of the chile verde sauce. Garnish with cilantro (or fresh oregano) and crumbled Cojita cheese. Serves 4.

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WEBApr 19, 2023 · Set the pork chops in the skillet to brown on each side for 3-4 minutes. Cover the skillet and lower the heat. Cook the pork chops over the low heat for 5-6 …

Ratings: 45
Calories: 346 per serving
Category: Dinner, Main Course

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WEBNov 4, 2017 · Today’s recipe is truly a mouth watering Mexican pork dish. These Chuletas de Puerco en Salsa (Pork Chops Braised in a Fresh Tomato Salsa) are savory and exploding with flavor. With all the pork

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WEBSep 23, 2023 · Combine cumin and chili powder; rub over both sides of pork. In a large skillet, heat oil over medium heat. Brown pork chops, 1-2 minutes on each side. In a small bowl, combine salsa, cocoa and …

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WEBAug 5, 2018 · Heat a skillet over medium heat with 2 tablespoons of oil. Fry until golden brown on both sides. Remove and set aside on a plate. Add half the salsa verde to the skillet and cook for 5 minutes. Add pork

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WEBSep 11, 2020 · Top with sofrito, sazon, chicken bouillon, tomato sauce, vinegar lime juice, bay leaf and olives. Add Water: Add the 2 cups of water, lower heat to medium low and cover. Cook for 30 minutes or until pork

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WEBApr 23, 2019 · Instructions. Preheat grill to medium high heat, about 475-500 degrees. Rub olive oil in the pork chops. Season with chili powder, garlic salt, onion powder, and black pepper. Reduce heat on grill to 400 …

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WEBFeb 8, 2023 · Instructions. Line slow cooker with liner or spray with nonstick cooking spray. In a small bowl, mix enchilada sauce and cheddar cheese soup until smooth. Alternate …

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WEBJun 18, 2020 · Spray a 9x13-inch baking dish with cooking spray. Heat the vegetable oil in a large skillet over medium heat. Sprinkle pork chops with salt and black pepper, and …

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WEBDownload the Yummly App. Make Yummly Better. (0) The Best Pork Chops Low Cholesterol Recipes on Yummly Easy Seasoned Pork Chops, Apple Smoked Pork

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WEBA 3-ounce serving of pork chop can contain around 70 milligrams of cholesterol. It’s important to note that the nutritional content may vary depending on the specific cut and …

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WEBDec 19, 2014 · 2 cloves garlic. 1 orange, juiced. 2 lime, juiced. ½ tsp demerara sugar. STEP 1. To make the marinade, tear the chillies into pieces and gently toast them in a hot, dry frying pan for a minute or two …

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WEBOct 5, 2017 · Remove the chops and put in a warm spot. Add the onion to the pan and cook, stirring, until soft, about 3 minutes. Add the stock and boil until it reduces to 1/2 cup, about 2 to 3 minutes. Stir in the mustard, …

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WEBOct 29, 2020 · Bone-In Pork Chop Cooking Directions: Preheat oven to 400 degrees. Lightly spray a 9×13 casserole dish with olive oil. In a small bowl, mix together the paprika, garlic salt, Italian seasoning, onion …

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