Hairy Bikers Casserole is a filling hearty meal perfect for the whole family. It is comfort food and is packed with flavor. Sausage and bacon are always welcome guests in my opinion and when you combine them with the acidity from the tomatoes and a sweetness from brown sugar you get a winning combination.
For the Pulled Pork Casserole Preheat your oven to 350 degrees. Lightly grease a 9X13 casserole dish. In a bowl, combine the remaining ingredients. Keep 1 CUP shredded cheese set aside for the topping.
Preheat your oven to 350 degrees. Salt and pepper the pork shoulder well. Heat a heavy bottom pan over high heat and add in the cooking fat. Brown well on all sides. In an oven proof pan, add the onions to the bottom. Layer on the browned pork on top. Smear each piece of pork with the dijon mustard. Add in the remaining ingredients.
Hairy Bikers combined mouth-watering sausages and bacon, with a sharp taste of chopped tomatoes and tomato puree. They mellow the tangy taste with dark brown muscovado sugar and spiced the meal with a unique taste of Worcestershire sauce, dry spices and aromatic herbs. I like how flexible the recipe is.