Pork And Shrimp Recipes

Keto Fried Shrimp With Pork Rinds Cassidy's …

WebMar 15, 2021 · Set the pork rinds aside in a large bowl. Step #3: Prepare two more bowls. One with four beaten eggs and the other with blanched …

1. If the shrimp are frozen, place them in a colander in the sink. Allow cold water to run over the shrimp for around 5 minutes, stirring occasionally. Once thawed, allow to sit in the sink for another 2 minutes to drain off the excess water and set aside.
2. Place as many pork rinds as will comfortably fit in the bowl of a food processor. Pulse until finely crushed. Repeat with the remaining pork rinds and set them aside in a medium to large-sized shallow bowl. *Note- If you don't have a food processor, place the pork rinds in a large baggie and crush with a rolling pin, leaving it slightly vented. Be sure to crush them very finely or they won't stick to the shrimp!
3. In another medium to large-sized bowl, combine the almond flour, salt, pepper, and garlic powder. In a third bowl, beat the eggs.
4. Using your hands or tongs, dip each piece of shrimp into the almond flour mixture, the beaten eggs, and then the crushed pork rinds. Gently shake off the excess breading and set them aside on a large baking sheet. Repeat until all the shrimp is breaded, rinsing off your hands or tongs as needed.

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