Plant Based Broccoli Soup Recipe

Listing Results Plant Based Broccoli Soup Recipe

WEBJan 23, 2024 · Instructions. In a tall soup pot, over hight heat, boil the potatoes in the vegetable stock for 5 minutes with the lid on. 3 medium …

Ratings: 116Calories: 203 per servingCategory: Soup1. Peel and roughly chop potato into small pieces
2. Cut broccoli into small florets and pieces
3. In a tall pot, bring water, plant based spread and vegetable stock to boil
4. Add potatoes and cook until par boiled. About 5 minutes

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WEBApr 23, 2021 · Step 1. Add the onion, garlic, carrot and celery to a pot with a couple of tablespoons of the vegetable broth. Cook them for 6-7 …

Rating: 5/5(16)
Total Time: 30 minsCategory: SoupCalories: 56 per serving1. Add the onion, garlic, carrots and celery to a pot with a few tablespoons of the vegetable stock and cook until they start to soften and become fragrant, about 6-7 minutes.
2. Add the broccoli, stock and non-dairy milk and simmer over medium heat until all the veggies are soft and tender, about 15-20 minutes.
3. Carefully pour the soup into a blender and process until smooth, or use an immersion blender in the pot. If you prefer a chunky soup, leave a few scoops of veggies behind in the pot then pour the blended soup back in to the pot and mix together.
4. Season with salt and pepper, if needed. Serve right away.

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WEBJan 10, 2024 · Blend for just a minute or less. Pour the blender mixture into the pot with the other 1/2 of the cooked broccoli and veggies. Add …

1. In a medium pot, boil potatoes, carrots, and onion in a pot with enough water to cover well and allow to cook until veggies are tender, approximately 15 minutes. Cooking time will vary based on how small the veggies are diced.
2. When veggies are tender, drain and place them in a blender. NOTE: reserve the broth, and add 1 cup of it to the blender. Add all the remaining ingredients, and blend until smooth. Reserve the rest of the broth from veggies to use in soup.
3. This 'cheese' sauce is excellent and can be stored in the refrigerator (when not making this soup recipe) and used for many things. It makes approximately 2-3 cups.
4. Including a baked potato topping, over steamed broccoli, with salsa for nachos, and so many more options! This picture is a loaded baked potato.

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WEBJan 14, 2024 · I have used both a Vitamix and an immersion blender to blend this soup and both produce smooth results. To calculate net carbs – subtract the grams of fiber from the total grams of carbohydrates in the …

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WEBFeb 3, 2021 · Pour half the coconut cream (or heavy cream) into the blender, toss in half the spinach and the tablespoon of parsley. Blend for 1-2 minutes, or until the mixture is …

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WEBMar 7, 2024 · Add the celery and potatoes to the pot and cook for 2-3 minutes over medium heat. Add the broccoli florets, almond milk, vegetable broth, and soy sauce to the pot, stir to combine, and bring to a …

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WEBFeb 21, 2023 · Instant Pot Vegan Broccoli Soup. First, prepare the vegetables. Use the sauté function to cook the onion, carrot, and celery with a little oil until tender (about 5 minutes). Then add the garlic, bell …

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WEBSep 19, 2022 · Fry gently on low heat for 5 minutes until the leek is soft. In the meantime, peel the potato and cut it into ½ inch (1.3 cm) cubes. Next, chop the broccoli into equally sized pieces, including the stem and …

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WEBHeat the oil in a large pot or Dutch oven over medium heat. Add the onion, celery, carrots, broccoli stems, salt, and pepper and sauté until softened, about 10 minutes. Add the potatoes and garlic and stir, then add the …

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WEBJan 19, 2021 · Instructions. Sauté the first 4 ingredients until soft, then add remaining ingredients. Let simmer for 10 minutes on low, then add spinach and cook another 5 minutes. Let cool a bit, then blend ¾ of the …

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WEBMar 2, 2023 · Easy vegan broccoli cheese soup made with broccoli, onion, coconut milk, cashews, nutritional yeast, and vegetable broth for a comforting and healthy dairy-free soup. Only 25 minutes for an easy …

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WEBFeb 2, 2014 · Instructions. In a large soup pot, cook the onions in the olive oil over medium heat for about 5 minutes, stirring often. To make it oil-free, you can cook the onions in 2 tbsp of water or broth. Add more as …

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WEBMar 3, 2020 · Instructions. Heat oil in a big pot over medium heat, and add the onion, garlic, poblanos and jalapeno, stirring occasionally, letting the onions get golden, about 5 minutes. Add the broccoli, broth, water, bay …

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WEBAug 24, 2021 · Stir in all the herbs and spices and continue for another minute. Add everything else to the pot except the cheese, xantham gum and sesame seed oil and simmer for 22-25 minutes OR, set to "chunky" …

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WEBJan 9, 2024 · Use an immersion blender to blend the soup until smooth. Alternatively, transfer the soup in batches to a blender and blend until smooth. Be cautious with hot …

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WEBMar 14, 2019 · Add in Onion, some salt and 2 tablespoon or more water. Stir for a minute until the onions are translucent. Add in the garlic and stir for 30 seconds. Cancel Sauté mode. Now add in 1 cup water. Add in …

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WEBJan 7, 2020 · Heat a large pan over medium heat, and melt the butter. Add the leeks and cook, stirring occasionally, 8 or so minutes, until leeks are cooked through. Transfer the leeks to a 5 or 6 quart slow cooker with the …

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