Pizza Recipes

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WEBDec 17, 2021 · 5 751. This low calorie pizza recipe has just 50 calories per slice and less than 400 calories for the ENTIRE pizza! The crust needs …

Cuisine: American
Total Time: 14 mins
Category: Main Course
Calories: 49 per serving

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WEBSep 20, 2011 · Instructions. Preheat oven to 450°. If you have a pizza stone, heat it as well. Spray lavash lightly with oil then top with sauce. …

Rating: 4.7/5(12)
Total Time: 20 mins
Category: Lunch, Snack
Calories: 192 per serving
1. Preheat oven to 450°. If you have a pizza stone, heat it as well.
2. Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it.
3. Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
4. Remove from the oven and cut into 4 pieces.

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WEBOct 17, 2023 · The homemade pizza crust is thin, crispy, perfectly chewy, and seasoned to perfection, and the sauce and cheese are incredibly flavorful. I can't stop making it! THE …

Reviews: 2
Calories: 497 per serving
Category: Dinner

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WEBApr 22, 2024 · The calorie count per slice of this healthy pizza is only 96! Homemade thin crust, a lot of veggies, and limited cheese make this pizza super-healthy. To find out a few more tips for making the best healthy …

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WEBJan 18, 2023 · Preheat the oven to 400 degrees, and set out a pizza tray or baking sheet. In a medium bowl, combine the pizza sauce ingredients and mix well. Set aside to marinate. In a mixing bowl, add the flour, yogurt, …

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WEBFeb 5, 2019 · Look below for some pizza inspiration, or create your own specialty pie using our easiest-ever pizza dough, 2-ingredient dough, store-bought dough, or even a tortilla as the crust. And if you want to make …

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WEBJun 8, 2020 · Spread the sauce over the crust. Top with cheese and place the pan on the pizza stone, bake 10 to 12 minutes or until the cheese is bubbly and the crust is cooked through. Transfer to a cutting board, top …

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WEBNov 18, 2023 · Ingredients. 1 Flatout Light Original Flatbread light flatbread (90 calories) 1/4 cup pizza sauce 35 calories. 1/4 cup part-skim mozzarella cheese shredded (170 calories) 9 slices turkey pepperoni 35 calories. …

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WEBDec 16, 2023 · Three-ingredient low-calorie pizza crust is high in protein, lower in calories, and tastes just like regular pizza dough. Easy enough for the whole family to be involved, this homemade dough is ready for your …

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WEBFeb 14, 2018 · Instructions. To make the sauce, heat a pan over medium high heat, and spray with cooking spray. Add 1 tbs water, spinach and garlic and cook until the spinach has wilted (about 1-2 minutes). …

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WEBApr 19, 2024 · Spread the dough onto the lined pan or pizza peel to 1/4″ or 1/3″ thickness, using your hands or a rolling pin on top of a piece of parchment paper. (I recommend a rolling pin, as it’s easier.) Use a …

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WEBMar 11, 2024 · Instructions. Preheat the oven to 200C/400F. Line a large baking sheet or pizza tray with parchment paper. In a mixing bowl, add the protein flour, Greek yogurt, salt, and Italian seasonings and mix well. If …

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WEBJun 27, 2020 · Add to a bowl along with the baking powder and pinch of salt and mix. Add the egg and yoghurt and fold until all combined. Set aside for approx 30 mins. (this helps the oats to soak and expand a little) Preheat …

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WEBApr 22, 2024 · Directions. Preheat oven to 425 degrees F. Line a large baking sheet with parchment paper. Place cauliflower and 1 clove garlic in a food processor; process until finely chopped. Transfer to a microwave …

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WEBInstructions. Preheat the oven to 400 degrees, and set out a pizza tray or baking sheet. In a medium bowl, combine the pizza sauce ingredients and mix well. Set aside to marinate. In a mixing bowl, add the flour, yogurt, …

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WEBMar 11, 2008 · Heat oven to 400°F. In medium bowl, mix flour, baking powder and salt. Stir in milk and oil until soft dough forms. (If dough is dry, stir in 1 to 2 tablespoons additional milk.) On lightly floured surface, …

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WEBJul 10, 2021 · Leave for 10 minutes until frothy. In a large bowl, whisk together flour and salt. Add yeast mixture and stir with a palette knife until dough ball forms. Turn out onto …

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