Pioneer Woman Hasselback Potato Recipe

Crispy Hasselback Potatoes for Your Steak Dinner!

WebFeb 12, 2018 · Save Recipe. Preheat oven to 450ºF. Line a large rimmed baking sheet with parchment paper or foil. Cut each potato into 1/8-inch …

1. Preheat oven to 450ºF. Line a large rimmed baking sheet with parchment paper or foil.Cut each potato into 1/8-inch slices, taking care not the slice the potato all the way through the bottom.
2. As you slice, leave a ½-inch base at the bottom of each potato to hold the potatoes together.Set potatoes on the baking sheet and drizzle the tops with olive oil.
3. Roll potatoes around to coat in oil, then turn them cut-side-up.
4. Squeeze the sides of each potato to open the cuts in the potatoes so the oil works its way down in between each slice.Sprinkle tops generously with salt and pepper.

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Best Rosemary Hasselback Potatoes Recipe The …

WebFeb 22, 2021 · Directions. 1 Preheat the oven to 425 ̊. Mix the butter, olive oil, rosemary, salt and a few grinds of pepper in a large bowl. 2 Place a …

1. Preheat the oven to 425 ̊. Mix the butter, olive oil, rosemary, salt and a few grinds of pepper in a large bowl.
2. Place a potato in the curved part of a wooden spoon.
3. Make a series of deep cuts in the potato 1/8 inch apart, cutting almost all the way through. (The edges of the spoon will prevent you from cutting to the other side.) Repeat with the remaining potatoes.
4. Toss the potatoes with the butter mixture.

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Healthy Hasselback Baked Potatoes Lose Weight By …

WebApr 6, 2021 · Preheat the oven to 425°, and line a sheet pan with foil, or parchment paper. Slice the potatoes Hasselbeck style. The easiest way …

1. Preheat the oven to 425°, and line a sheet pan with foil, or parchment paper.
2. Slice the potatoes Hasselbeck style. The easiest way to do this is place a potato on a wooden spoon so that the spoon cradles the bottom of the potato. You can then slice down to the edge of the spoon without cutting all the way through.
3. Place the potatoes on the baking sheet, lightly spray with olive oil, top with chopped rosemary, Parmesan cheese, salt, and pepper.
4. Bake for 35-45 minutes, until the potatoes are tender on the inside, with crispy edges.

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Hasselback Potatoes Recipe BEST EVER! (vegan, low …

WebJan 3, 2020 · Preheat your oven to 200C fan / 220C. To make slits into your potatoes without cutting all the way through, place your potatoes one at …

1. Preheat your oven to 200C fan / 220C.
2. To make slits into your potatoes without cutting all the way through, place your potatoes one at a time onto a wooden spoon. Using a sharp knife, cut close-together slits through the potatoes. Because you are doing this on the wooden spoon, it will mean it doesn't cut all the way through. Do this for all of your potatoes.
3. Place your potatoes onto a baking sheet and drizzle each with some garlic infused oil, allow it to go through the slits. Then season with salt, pepper and a few sprigs of fresh rosemary.
4. Place in the oven for 35 minutes.

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