Pioneer Woman Candy Cane Cookies

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WebIngredients 2 sticks salted butter, slightly softened 1 c. powdered (confectioners) sugar 1 large egg 2 tsp. vanilla 2 1/2 c. flour …

Estimated Reading Time: 5 mins1. Cream softened butter with powdered sugar.
2. Add egg and vanilla and mix to combine. Add dry ingredients and mix together until dough comes together.
3. Place plastic wrap on surface of dough and refrigerate for 2 hours.In the meantime, unwrap candies and place them in a plastic bag.
4. Beat with a mallet until finely crushed, leaving larger chunks if desired.Preheat oven to 375 degrees.Roll cookie dough in walnut-sized pieces and place on a cookie sheet.

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WebSeason 14, Episode 5 Low Carb Lusciousness Ree Drummond is working on some great new ideas for cooking low carb! First up in the test kitchen is some flavorsome and …

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Web7.17K subscribers Welcome back to DAY 9 OF 12 DAYS OF CHRISTMAS COOKIES, PIONEER WOMAN RECIPE, CHOCOLATE CANDY CANE COOKIES

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WebThe rich chocolate flavor of the cookie resembles my chocolate sheet cake, but once you add the white chocolate and peppermint candy, it becomes the perfect …

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WebPlace on an ungreased baking sheet; In a bowl, combine sugar cookie mix, melted butter, egg, cream cheese, and flour; Made from a simple cookie dough recipe, with plenty of …

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WebHere are 4 Pioneer Woman low-carb appetizers you need to make ASAP! Whipped Deviled Eggs with Dill Serving Size: 1 whole egg or 2 halves 110 Calories 9g Fat 0.8g Total Carbs 0.1g Fiber 0.7g …

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WebPreheat oven to 375 degrees. Roll cookie dough in walnut-sized pieces and place on a cookie sheet. Gently press balls flat with a plain, smooth surface. Bake for 7 to 9 …

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WebPreparation. Preheat the oven to 350°F and line two cookie sheets with parchment paper. Cream together the margarine and icing sugar in a medium sized mixing bowl.

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