Pineapple Fruit Cake Recipe

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WEBMay 18, 2018 · Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Pour batter into baking dish. Bake 25 to 30 …

Rating: 4/5(4)
Category: Cakes
1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Pour batter into baking dish.
2. Bake 25 to 30 minutes, or until toothpick inserted in center comes out clean. Let cool.
3. In a medium bowl, combine whipped topping, pineapple with its juice, and pudding mix; stir until thoroughly combined. Spread evenly over cake.
4. Refrigerate 1 hour, or until ready to serve.

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WEBMay 28, 2018 · Preheat the oven to 350°F. Make the pineapple glaze: Drain pineapple juice from the canned pineapple slices (about 1 cup) into a medium heavy-duty pot. …

Rating: 2.7/5(91)
Calories: 188 per serving
Servings: 8

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WEBMay 19, 2022 · Flour Mixture: Whisk oat flour, baking powder, baking soda, and salt in a medium bowl. Milk Mixture: Whisk milk, yogurt, pineapple juice, and vanilla in a 2nd …

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WEBPreparation. Mix cake per box directions using reserved juices in place of the water. Add water if there is not enough juice. Gently fold in canned fruit and bake per box directions. Combine rest of ingredients and blend …

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WEBNov 23, 2022 · Directions: Preheat oven to 350 degrees. In a large mixing bowl combine, 1 (8 oz.) can crushed, drained pineapple, cake mix, eggs, water and unsweetened applesauce. Beat on low until batter is …

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WEBSep 7, 2023 · Pre-heat oven to moderate (180 degrees celsius/355 degrees fahrenheit). Grease cake tin and line with baking paper. Place mixed fruit, entire contents of tin of crushed pineapple, sugar, butter and bicarb …

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WEBBring to the boil for 5 mins. Stir in the baking soda. Turn off the heat and leave to cool. Pre-heat oven to 160°C. Once cooled, add in two lightly beaten eggs and both types of flour. Mix well to combine. Pour into …

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WEBAug 1, 2018 · Instructions. . Preheat the oven to 350 degrees F. Grease an 8-inch or 9-inch round cake pan and line it with parchment paper (note: the 8-inch pan cuts it a bit close with the batter when the cake rises in the …

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WEBHow To Make Mary Berry Pineapple Fruit Cake. Set the oven temperature to 140°C (160°C fan, Gas 3). Coat the bottom and sides of a round cake tin with grease and …

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WEBMar 31, 2023 · Preheat oven to 350F, with rack on lower middle position. Grease a 9x13x2 pan. In a large bowl, hand-whisk together the flour, baking soda, salt, and sugar until well combined. Add eggs, pineapple with …

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WEBPreheat the oven to 350°F. Make the pineapple glaze: Drain pineapple juice from the canned pineapple slices (about 1 cup) into a medium heavy-duty pot. (Reserve …

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WEBTo Finish. 1 Spoon cake batter onto the pineapple in the pan and spread into an even layer. Bake for 35 to 40 minutes or until a toothpick inserted in the center of the cake comes out clean. 2 Cool the cake in the pan for 5 …

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WEBDec 21, 2012 · Mix together well. Cream together the butter 1 1/4 cups sugar, vanilla extract and cream cheese until light and fluffy. Add the 6 eggs, one at a time, beating well after each addition. Sift together the …

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WEBMar 4, 2024 · The full recipe is given below. Step 1: Add melted butter to the cake pan. Step 2: Top the melted butter with brown sugar. Step 3: Place the pineapple slices in the pan. Top tip >> I add one to the …

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WEBOct 9, 2023 · In a bowl, combine softened butter and sugar-free brown sweetener until creamy. Using a silicone spatula, press and rub the butter mixture on the bottom and the …

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WEBJul 27, 2022 · Directions. In a medium bowl, combine dried fruit, applesauce, pineapple, fruit zests and juices, and vanilla. Let soak for 15 to 20 minutes. Line the bottom of a 9 …

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WEBAug 22, 2022 · Stir in extract. Mix in flour, baking powder, and salt. Stir in raisins, cherries, pineapple, and mixed peel. Cover bowl and let sit at room temperature, 8 hours to …

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