WEBHeat the remaining sesame oil in the same skillet until hot. Add cold rice and cook, stirring occasionally, until thoroughly heated, about 8 minutes. Push the rice to one side of the …
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WEBChop all of your veggies and ham, set aside. Heat the olive oil (1 TBL) in a large skillet or wok over medium-high heat. Saute the onion, bell pepper, and carrot for 6-7 minutes or …
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WEBPush the cooked ham and vegetables to one side of the skillet and crack the eggs into the empty space. Break the yolks and scramble the eggs until they are fully cooked. Then, …
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WEBOnce hot, add whisked eggs and scramble until cooked but still soft. Mix all ingredients in pan together. Add rice along with soy sauce, oyster sauce and sesame oil. Mix well and …
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WEBHeat the olive oil and butter in a large skillet over medium heat. Add the onion and carrots to the skillet and cook, stirring often, until the onions have become translucent. Season …
WEBAdd ham, chopped bell pepper and white parts of the scallions to a large skillet over medium-high heat. Stir and saute for about 5-7 minutes or until pepper soften a bit and …
WEBIn a small bowl, quickly mix the soy sauce (or tamari) with the brown sugar and pour that sauce over the rice. Add the white pepper, if using, and stir until well incorporated. Add …
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WEBStir-fry for about 30 seconds. If you decide to add edamame or any other vegetables, add them in together with the shrimp. Add your rice to the mixture and give it a good stir and …
WEBInstructions: Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and sauté until it’s fragrant, about 1 minute, being careful …
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WEBInstructions. Heat 1 Tbsp vegetable oil in a large pan over medium heat. Add the Spam, pineapple, carrots, corn, and green beans and cook until tender. Transfer to a bowl and …
WEBHeat over med-high heat until the oil begins to smoke. Add the rice, turn up the heat to quickly brown the rice, stirring constantly. Remove the rice to a bowl. Lower the heat to …
WEBInstructions. In a large skillet over medium-high heat, heat 1 tablespoon of the cooking oil and 1 teaspoon of the sesame oil. Add the beaten eggs and cook, stirring, until they are …
WEBHeat up a large skillet over medium heat and melt 1 tablespoon coconut oil. Add the onions, garlic, and peppers; cook and stir until crisp-tender. Add the cauliflower, coconut milk, …
WEBHeat a large skillet to medium-high heat. Add the diced ham, peppers, and the white parts of the scallions. Cook for 5-8 minutes or until the ham starts to brown and the veggies …
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WEBInstructions. Preheat a large skillet or wok to medium heat. Pour vegetable oil into the bottom. Add chopped ham, white onion, and red bell pepper and fry until tender. Slide …
WEBDIRECTION: Heat sesame oil in a large skillet or wok over medium-high heat. Cook and stir diced bell peppers for 1 minutes. Add and stir the green onions, white onions, ham, …
WEBOk, back to the recipe! Beat 2 eggs with ¼ teaspoon salt and ½ teaspoon Shaoxing wine. Heat your wok over medium heat until lightly smoking. Add 1 tablespoon oil, and …