sun dried tomatoes, KNUDSEN Sour Cream, PHILADELPHIA Cream Cheese and 2 more Delicious Savory Mini Cheese Balls Lauren Paints toasted sesame seed, garlic, …
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This easy creamy dip studded with bits of clams is given the Maryland treatment with the addition of Old Bay Seasoning. Cream cheese and sour cream make the base of the dip while tangy and spicy prepared horseradish, Worcestershire, lemon, shallots, chives, and parsley round it out making an extra special party dip.
Ingredients. 1 1 package (8 ounces) cream cheese, cubed. 2 1 can (6-1/2 ounces) chopped clams, drained. 3 1 tablespoon lemon juice. 4 2 teaspoons Worcestershire sauce. 5 1/4 teaspoon salt. 6 1/8 teaspoon pepper. 7 Crackers and assorted fresh vegetables.
The key component to Philadelphia cream cheese dip recipes, or any baked dish for that matter, that makes it delightfully exciting is a cream cheese block from Philadelphia. It is necessary for anything creamy, including cheesecakes, cheese frosting, and your favorite dip. Philadelphia cream cheese is a product from Australia.
Directions. Mix together the clams, cream cheese, Worcestershire sauce, garlic, lemon juice, and onion juice until evenly combined. Thin the mixture to your desired consistency by stirring in the clam juice. Chef John gets the party started with his clam chowder dip. Cheesey, creamy and a family favorite around the holidays!