In a separate bowl whisk together almond flour, baking soda, and cocoa powder. Mix into wet ingredients. Form small balls and place on baking sheet. Press center with a spoon or thumb making a small indent. Bake for 16 …
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Peppermint Kiss Thumbprint Cookies. Preheat oven to 350. Lightly spray a baking sheet with cooking spray, set aside. In a large bowl cream together butter and powdered sugar until smooth. Mix in egg yolks, vanilla, and almond extract. In another, medium sized bowl, whisk together flour, baking powder, and salt.
Soft thumbprint sugar cookies with a creamy white chocolate center and topped with a peppermint kiss! Preheat oven to 350. Lightly spray a baking sheet with cooking spray, set aside. In a large bowl cream together butter and powdered sugar until smooth. Mix in egg yolks, vanilla, and almond extract.
These low-carb keto thumbprint cookies are delicious almond flour shortbread cookies filled with sugar-free raspberry chia seed jam. These are the most beautiful gluten-free keto Christmas thumbprint cookies with only 3.8 grams of net carbs per serving, so you can indulge with no guilt!
Seal the bag and snip off a TINY bit of one bottom corner. Drizzle the white chocolate onto the cookies in any pattern you like. Gently press one peppermint kiss candy into the center of each cookie. Allow to cool completely and let chocolate set 1 hour (or you can stick them in the freezer for about 10-15 minutes to speed up the process!).