Peppermint Kiss Chocolate Cookies

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Web2 eggs 2 teaspoons vanilla 36 Hershey's White Chocolate Peppermint Kisses unwrapped 1/4 cup of white sugar Instructions …

Rating: 5/5(38)
Total Time: 22 minsCategory: DessertCalories: 135 per serving1. Preheat your oven to 350 °F.
2. In a medium bowl, whisk flour, cocoa, baking soda and salt together completely. Set aside.
3. In a large mixer bowl with your paddle attachment, beat the sugars & butter until light & fluffy.
4. Add in the eggs. Beat well, then add in the vanilla.

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WebWith the traditional peppermint and chocolate flavors, they are perfect for holidays and Christmas cookie exchanges. Step-By-Step …

Rating: 5/5(4)
Total Time: 25 minsCategory: DessertCalories: 191 per serving

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WebThese healthier chocolate cookies are made low carb flours and refined sugar free and can be enjoyed in moderation if you are …

Rating: 5/5(1)
Total Time: 16 minsCategory: DessertCalories: 147 per serving

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WebIn a large bowl or stand mixer, cream together on medium speed the softened butter and both types of sugar until the mixture is light and fluffy. Add the egg, egg yolk, …

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WebPlace the white chocolate chips in a small bowl and microwave on 15-second intervals, stirring after each interval until the chocolate is melted and smooth. Dip the cookies, one at a time, …

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WebEach cookie has 2.19g NET CARBS. Food energy: 124kcal Total fat: 11.17g Calories from fat: 100 Cholesterol: 11mg Carbohydrate: 6.54g Total dietary fiber: 4.35g Protein: 3.06g Erythritol: 7g Nutrition …

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WebLow Carb Chocolate Peppermint Cookies Ingredients 1 1/2 cups almond flour Sweetener equivalent to 2/3 cup sugar 1/3 cup cocoa powder 1 tsp baking powder …

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WebDirections. Freeze kisses in a covered container for at least 1 hour. Preheat oven to 350°. In a large bowl, beat butter, sugar, eggs and vanilla until blended. In another bowl, whisk flour, cocoa, baking soda …

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WebRoll the ball in sugar until well coated. Transfer to the baking sheet and repeat with remaining dough. Keep cookies about 1 1/2 inches apart. Bake cookies for 8-10 …

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Web1 cup sugar-free chocolate chips Sea salt, garnish Steps to Make It Gather the ingredients. Preheat the oven to 350 F and line 2 rimmed sheet pans with parchment …

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WebPreheat the oven to 375. Spray an 8 x 8 baking dish with cooking spray and line with parchment paper. Melt the chocolate, sweetener, and butter in the microwave by microwaving at 30-second …

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WebHow to make keto peppermint dipped chocolate cookies: In a large bowl beat butter, eggs, sweetener and extracts until light and fluffy. Combine the almond flour, …

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WebChocolate Cookies Preheat the oven to 325F and line a large baking sheet (or two smaller ones) with silicone liners or parchment paper. In a large bowl, beat the butter with the sweetener until lightened …

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WebPreheat the oven to 225 degrees F and cover a cookie sheet with parchment paper. Place egg whites in a clean dry bowl and beat with an electric mixer on …

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WebRemove peppermint filling discs from the freezer. Place the discs on a fork and dip the fork directly into the melted chocolate. Allow the excess chocolate to drip …

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WebRoll each ball in granulated sugar and then place on the baking sheets 2 inches apart. Bake: Bake the cookies for 9 minutes. Remove from the oven and allow to …

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