WEBWith a mixer, beat the butter and sugar together until creamy, about 1 minute. Beat in the egg whites and peppermint extract until completely combined. Whisk the all-purpose …
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WEB1. Whisk dry ingredients: In a mixing bowl whisk together flour, baking soda, baking powder and salt. Set aside. 2. Cream butter and sugars: In the bowl of an electric stand mixer …
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WEBPreheat the oven to 350° F. Crush the remaining 6 peppermint candies. Line baking sheets with parchment paper. Shape the chilled dough into 3/4-inch balls and place on the …
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WEBLine baking sheets with parchment paper or silicone baking mats. Set aside. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. Cream …
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WEBHow To Make Peppermint Cookies. Preheat oven to 375 degrees. Grease cookie sheet or line it with parchment paper. Place peppermint candies or candy canes into a zippered …
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WEBHow To Make Chocolate Peppermint Cookies. Begin by preheating the oven to 350°. Line a few baking sheets with either parchment paper or a silicone baking mat. Set those …
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WEBStir in the peppermint candies. Gather the dough into a ball. Wrap the dough in plastic wrap and chill for about an hour. Preheat the oven to 350°F. Position a rack in the …
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WEBCream together with a hand or standing mixer on high speed for about 3 minutes. Add the egg, baking powder (1 teaspoon), and salt (¼ teaspoon) and mix for another minute. …
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WEBIn a large bowl, whisk together the flour, cornstarch, baking powder, baking soda and salt. In a separate large bowl, beat together the butter, cream cheese and sugar until creamy. …
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WEBBy hand, mix in the crushed candy canes and chocolate chunks until evenly distributed. Cover bowl and chill for 30 minutes. To bake: Preheat oven to 350°F. Line 2 large …
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WEBIn a microwave safe bowl, melt one stick of butter (about 45 seconds on HIGH). In the bowl of a stand mixer or a large mixing bowl, combine the melted/room temperature butter, …
WEBIn large bowl, stir cookie mix, butter, egg and flour until dough forms. Roll dough into 1 1/4-inch balls. Place 2 inches apart on ungreased cookie sheet. Flatten slightly with bottom …
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WEBPreheat the oven to 350F, then line a baking sheet with parchment paper or silpat. In a medium bowl, cream the butter and both sugars together. Add in the vanilla and egg and …
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WEBIn small bowl, whip egg whites for about 30 seconds until foamy. Put remaining 3/4 cup sugar in a separate bowl. Dip each ball into egg whites comletely coating, then letting …
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WEBIn a separate bowl, combine the flour, cocoa powder, salt and baking soda. Stir to combine and slowly add the dry ingredients into the dough, mixing on low speed until dough …
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WEBLightly coat with cooking spray. Whisk the flour, salt and baking powder in a medium bowl. Beat the butter and sugar in a large bowl with a mixer on medium-high speed until light …
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WEBWhisk together the flour, cocoa powder, baking soda and salt in a medium bowl. Add the flour mixture to the butter mixture and beat until just combined. Stir in the chocolate …
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