Peanut Butter Earthquake Cake Recipe

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DirectionsStep1Preheat the oven to 325oF and grease a 9x13 glass or ceramic baking pan. (If using metal, the cake may bake through faster so watch it carefully).Step2In a large bowl, whisk together the almond flour, sweetener, cocoa powder, baking powder, and salt. Stir in the eggs, melted butter, water, and vanilla extract until well combined. Spread evenly in the prepared …Step3In another large bowl, beat the cream cheese, peanut butter and butter together until smooth. Beat in the powdered sweetener until well combined, then beat in the almond milk and vanilla extract.Step4Dollop this mixture over the cake mixture by the spoonful, then use a knife to swirl into the cake mixture.Step5Sprinkle the top with the chocolate chips and chopped peanuts. Bake 35 to 45 minutes, or until the cake edges are set. The center will still be soft and slightly jiggly.Step6Sprinkle with the chopped peanut butter cups while the cake is still warm. Let cool before servingIngredientsIngredients2 cupsAlmond Flour½ cupSwerve Sweetener¼ cupCocoa Powder2 teaspoonsBaking Powder¼ teaspoonSalt3 Large Eggs6 tablespoonsButter (melted)⅓ cupWater1 teaspoonVanilla Extract4 ouncesCream Cheese (softened)½ cupNatural Peanut Butter¼ cupButter (softened)⅔ cupPowdered Swerve⅓ cupAlmond Milk (or half water/half cream)⅓ cupDark Chocolate Chips (sugar-free, or peanut butter chips)¼ cupSalted Peanuts (chopped)6 Sugar-Free Peanut Butter Cups (chopped)See moreNutritionalNutritional253 CaloriesFrom alldayidreamaboutfood.comRecipeDirectionsIngredientsNutritionalExplore further3 Ingredient Peanut Butter Cake (Keto, Low Carb)kirbiecravings.comChocolate Peanut Butter Earthquake Cake - I Wash You Dryiwashyoudry.comKeto Peanut Butter Cake ⋆ Deb's Daily Dishdebsdailydish.comChocolate Peanut Butter Earthquake Cake! - My Incredible …myincrediblerecipes.comKeto Peanut Butter Cheesecake- EASY Low Carb …howtothisandthat.comKeto Cake Exists! These 22 Recipes Are Here To Prove Itketosummit.comRecommended to you based on what's popular • Feedback

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    Earthquake Cake

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  • WEBMar 22, 2021 · 1. Preheat oven to 350 degrees. 2. For the cake, in large bowl, using a hand mixer, mix together Greek yogurt, eggs vanilla …

    1. 1. Preheat oven to 350 degrees. 2. For the cake, in large bowl, using a hand mixer, mix together Greek yogurt, eggs vanilla extract, and melted butter. 3. Add almond flour, peanut flour, monkfruit, baking powder and salt. Mix well. 4. Pour into a glass 8x8 greased pan. 5. Bake for 30-35 minutes. 6. Allow to cool completely before frosting.
    2. Frosting: Mix all frosting ingredients together with hand mixer until smooth and creamy. It may take a couple minutes of mixing to thicken.
    3. Frost cake and eat! (The cake gets even better after being in the fridge for several hours or overnight.) Place leftovers in an airtight container in the refrigerator.

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    WEBMar 13, 2020 · Preheat oven to 350F. Meanwhile, place butter, peanut butter, and swerve into a stand mixer bowl. Use a whisk attachment to …

    1. Butter a 6-cup bundt pan and set aside.
    2. Preheat oven to 350F.
    3. Meanwhile, place butter, peanut butter, and swerve into a stand mixer bowl. Use a whisk attachment to cream and aerate the ingredients, about 3-4 minutes. The mixture should be light and form soft peaks.
    4. Add in eggs one at a time, continuing to beat with each addition. Add coconut flour, vanilla, baking powder, cinnamon, and whisk slowly until well incorporated.

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    WEBSep 3, 2021 · Preheat oven to 350°F. Grease the interior of an 8 oz ramekin or similar sized baking dish. Add egg to a medium bowl. Whisk egg vigorously with a whisk for one minute. Add in peanut butter and …

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    WEBOct 23, 2021 · Preheat oven to 350°F. Line a 9" cake pan with parchment and spray with non stick baking spray. Whisk together the dry ingredients in a small bowl. In a larger bowl, whisk the sugar with the eggs. Add the …

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    WEBMay 1, 2021 · Scoop the peanut butter mixture on top of the unbaked chocolate cake batter. Sprinkle with the semi-sweet chocolate chips and peanut butter cups over top of the peanut butter layer. Bake the cake

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    WEBOct 19, 2022 · Instructions. Preheat the oven to 325 degrees, and spray a 9x13 baking dish with baking spray. In a mixing bowl, combine the almond flour, protein powder, vanilla, eggs, cocoa powder, baking powder, …

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    WEBJul 28, 2020 · Instructions. Preheat the oven to 180c / 350f and spray a bundt pan with oil. In a medium-size bowl whisk the eggs well using the hand mixer then add the Erythritol and continue whisking. Add the …

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    WEBInstructions. Preheat the oven to 350 degrees and spray a 9x13 baking pan with cooking spray. Sprinkle the shredded coconut and pecans evenly across the bottom of the baking pan.

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    WEBAug 30, 2020 · In a medium bowl, prepare the coconut crust/topping mixture. Add in the coconut, pecans, and sweetener. Mix well. Stream in the melted butter, mix well with a fork. Scoop out 3/4 of the coconut/pecan mixture and reserve for the topping. Using the rest, layer the mixture in the bottom of the baking dish. Top with half of the chocolate chips.

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    WEBApr 23, 2024 · How To Make A Keto Peanut Butter Cake. To prepare this low-carb peanut butter cake, preheat the oven to 350 degrees and thoroughly grease a 9.5-inch 12-cup bundt pan with butter. In a large …

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    WEBOct 5, 2016 · Instructions. Preheat your oven to 350° and grease a 9 x 13 baking dish with a nonstick cooking spray. In a large bowl mix together the ingredients for your chocolate cake mix. Pour your cake into your greased baking dish and set aside. In a separate bowl, mix together your cream cheese, butter, peanut butter, and vanilla until well mixed.

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    WEBJan 16, 2019 · Stir together peanut butter powder, sweetener, cocoa powder, baking powder, baking soda, and salt in large mixing bowl. Add eggs, coconut cream, coconut oil, and vanilla extract to the dry mixture. …

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    WEBPreheat oven to 350 degrees F. Prepare chocolate cake mix according to package instructions and pour into a lightly greased 9x13 cake pan, DO NOT BAKE - set aside. Melt butter on stove top until bubbly. Pour into …

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    WEBAug 10, 2019 · Preheat oven to 350°F. Grease the sides and bottom of a 7 inch round springform pan. Line the bottom of the pan with parchment paper. Beat eggs on highest speed with a stand mixer using the whisk …

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    WEBNov 8, 2020 · Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9-inch (23 cm) springform pan with parchment paper. (You can also try greasing well.) To make the crust, combine the almond flour, …

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    WEBFeb 26, 2021 · Bake at 350 degrees and check after 20 minutes. The texture when finished is firm but soft, at the same time. A little spongey might be the right word. Allow to cool. Make the frosting. Beat together the the butter and cream cheese. Add the peanut butter and sweetener. Beat together and add in vanilla and heavy cream.

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